First time having an Ekiben (train station bento) in over half a year4yr ⋅ norecipes ⋅ r/JapaneseFood
I made Chinese Stir Fried Tomato & Eggs (番茄炒蛋 - Fanqie chao dan). The tomatoes are sweet and juice while the egg ends up creamy and flavorful.1yr ⋅ norecipes ⋅ r/chinesefood
Hacks to make Japanese Curry from scratch quickly (i.e. no roux blocks).3yr ⋅ norecipes ⋅ r/JapaneseFood
I made Rengoku's Beef Bento, it took a lot of trial and error but I got there! What do you think?2yr ⋅ norecipes ⋅ r/DemonSlayer
Steak with Black Pepper Sauce is one of my favorite stir-fries. What's yours?3yr ⋅ norecipes ⋅ r/FoodPorn