I did NOT expect this after only just over 24 hours! holy carp - Pineapple Lime sodaJul 23 ⋅ autoFermentation ⋅ r/fermentation ⋅ #24
Anaerobically fermented for 30hours at 24-26 degrees celcius + 12 hours additional in the fridge.Sep 2021 ⋅ ExtraOpposite8978 ⋅ r/fermentation ⋅ #12 #24 #26 #1
My fermented lemonade with ginger and turmeric is looking fizzy after 24 hoursOct 2024 ⋅ Muadeeb ⋅ r/fermentation
chickpea natto, after just 24 hours of fermentation and lots of stirring. will be using it to make hummusOct 2022 ⋅ realmroyale222 ⋅ r/fermentation
pulp I let the sweet orchada fermenting anaerobically (sealed) for 48 hours at 27 celcius degrees + 24Sep 2021 ⋅ ExtraOpposite8978 ⋅ r/fermentation ⋅ #sealed #24 #27 #48
Approximately 24 gallons of sauerkraut all said and done.Dec 2018 ⋅ solarfeed ⋅ r/fermentation ⋅ #24 #2
Fermented for 24 hours. 100% will do again.May 2020 ⋅ PicklePillz ⋅ r/fermentation ⋅ #rice-bran #100 #24
cornmeal, flour, red sauerkraut liquid. let sit for 24 hrs and bake 20 min at 450Apr 2020 ⋅ headbandqueen ⋅ r/fermentation ⋅ #450 #24 #20
tomatoes for $24..... what now? Lol anyone have fermenting recipes with tomatoes?? Salsa? Adjika?Aug 2022 ⋅ KsushkaPlushka ⋅ r/fermentation
Recipe said to ferment for 24 weeks (instead of the typical 1 week) and to keep the head intact (vs.Jan 2022 ⋅ Style-Upstairs ⋅ r/fermentation ⋅ #instead-of-the-typical-1-week
Crazy difference after just 24 hours of a combo hot pepper fermentationAug 2018 ⋅ pm_me_yogi_tips ⋅ r/fermentation ⋅ #24
My first go at water kefir (2nd fermentation 24h in. First fermentation tasted fine) Seems very cloudy, is this normal/okay to drink?Mar 2019 ⋅ _sunflower_blue ⋅ r/fermentation ⋅ #24 #2
Brine has reincorporated with kimchi after 24 hours in fridge.Dec 2022 ⋅ pinkmudlotus ⋅ r/fermentation
First attempt at fermentation. Floating particularly after 24hrs.Aug 2017 ⋅ [deleted] ⋅ r/fermentation ⋅ #24
This is after 24 hours, and it smells like heaven already.Apr 2020 ⋅ FlippySquirrel ⋅ r/fermentation ⋅ #3200 #24 #7 #2 #1