r/cider 2022

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  • These were all foraged around me
  • Mushed the fruit (and added a bit of sugar) and the wild yeasts did their thing for ~2 weeks
  • After ~12 days fermenting I let it in the fridge for 3 days so it all settles out and poured it into the final bottles
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  • Started 2021, Bottled 2022
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  • And still a lot in the trees.
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