Is this infected? I've never seen fuzzy stuff growing in my buckets before.2yr ⋅ Brewmentationator ⋅ r/cider
After 3 years of homebrewing, I went commercial😁😁, First 1000L batch a hopped cider. (I live in china, it is why the chinese logo)1yr ⋅ Slow-Werewolf ⋅ r/cider
Pear cider came out so clear I put it on top of my lamp and pretended it was a champagne commercial1yr ⋅ bforo ⋅ r/cider
September means it’s time to prep for the fall and winter season. 11 gallons soon to be boozy goodness.1yr ⋅ JuicyPancakeBooty ⋅ r/cider
The Golden Rule Honey Lemon Cider. My entry for the Spring Homebrew Competition. Tart lemon and Local organic honey. 7.5 % ABV, Lalvin Champagne yeast. Serve and Drink it like a Fine W.2yr ⋅ Fluffy_Cock_69 ⋅ r/cider
I'm an astronomer who works alongside the people who will be operating the James Webb Space Telescope after it launches next week. I decided that 25 litres of pyder will be very necessary for celebrating launch. It's delicious; the advice I've gotten from this sub gets a lot of the credit for that!2yr ⋅ Stargrazer82301 ⋅ r/cider
This is your reminder to strain fruit properly, not saying eh itll be fine10mo ⋅ Thick_Perspective_77 ⋅ r/cider
My grocery store had some local ciders. Honeycrisp and Gala. Curious everyone’s thoughts on ciders from these two apples.1yr ⋅ PlethoraOfPinyatas ⋅ r/cider
The latest holiday batch from Dickens Cider! This year's experiment is Dank Farrik spotchka3yr ⋅ LO_Guvna ⋅ r/cider
My trees have outdone themselves this year, after a total bust last year.7mo ⋅ OneArmedGamer666 ⋅ r/cider
Garbage disposal worked an absolute treat. Should have done it years ago!1yr ⋅ Dannysan5677 ⋅ r/cider
This juice from my crabapple tree is so red, I'm going to call its cider Health Potion1yr ⋅ IAMA_Plumber-AMA ⋅ r/cider
Just finished planting 365 cider apple trees. Now only 715 more to go. We planted this latest block on a keyline grid so that the rows follow the topographic contour of our land. This will help with water conservation and it looks freaking awesome:)4yr ⋅ lighttreasurehunter ⋅ r/cider
Shitty picture... but just added some fun flavors to my cider going into secondary.3yr ⋅ ThreeCr0wns ⋅ r/cider
Finally finished my last press of the year. A word of advice: don't try to crush and press 300 lbs of apples in one weekend by yourself, without some serious equipment!1yr ⋅ personalitycrises ⋅ r/cider
Neighbors Did not want anymore of their Pears So i got 3 buckets worth8mo ⋅ Immediate_Face_9848 ⋅ r/cider
Anyone else do this for secondary? I looked around and couldn't find an airlock that would fit on a ball lock connector so I made one myself.2yr ⋅ kennydjr83 ⋅ r/cider
First big batch... 60 gallons of fresh pressed Goldrush, let’s see how this goes...1yr ⋅ UplandOrchard ⋅ r/cider
Schilling Cider House Imperial Mango. 9.1%. Definitely the highest ABV I’ve seen in a cider. Great cider too1yr ⋅ lilnoah27 ⋅ r/cider
First strawberries of the year went straight into this cider! I love the red color!3yr ⋅ nolancason ⋅ r/cider
I love that my yard produces its own ingredients to make cider, this is how it all starts!! :) Hoping for 100 gallons this season. 2wk ⋅ psychoholica ⋅ r/cider
16 gallons from a local farm unfiltered. Got some work to do and bottles to find but so far things are looking good.2yr ⋅ billocity ⋅ r/cider
Here's my first cider! Love the smell! :D Someday I'll make it from my own apple, I hope! :)1yr ⋅ PackedTrebuchet ⋅ r/cider
It's not much but my baby is finally in the ground! I wanted a tree that will last.2yr ⋅ Ashmeads_Kernel ⋅ r/cider
Been 3 weeks in secondary after adding the fruit. Added some pectic enzyme for some clarity. Will bottle in 24 to 48 hours. Then on to 3 gallons of mead. Stoked.3yr ⋅ ThreeCr0wns ⋅ r/cider
Cider flights in the forest at Heartwood Cider in Ontario. Gorgeous property, and some unique ciders (including one with ghost peppers).3yr ⋅ fairlywittyusername ⋅ r/cider
I know fruit in carboys is generally frowned upon, but I'm excited (and don't have any spare buckets for a second ferment) - Behold my first attempt at a Raspberry and Mango cider!2yr ⋅ SwankyPigFly ⋅ r/cider
Forgotten cider from store bought, organic juice with no preservatives. Made last March, racked in April, forgotten until today! 12% makes it more like an apple wine. It’s bright, crisp, tart and delicious! Transferred to a purged keg and burst-carbonated.1yr ⋅ OneArmedGamer666 ⋅ r/cider
So good!!! 2 towns cosmic crisp. I've been hooked on the apples so I had to try the cider.2yr ⋅ madscientist710 ⋅ r/cider
My Cyder of preference. I regularly drive through part of the orchard so feel a connection whenever I have a bottle 👌2yr ⋅ ekulwil ⋅ r/cider
I just wanna take the time to appreciate my work's craft cider selection, probably the only liquor store I've been to with a decent selection4yr ⋅ EthiopianPolice ⋅ r/cider
Releasing my new rose cider this week. Dry base aged on Hibiscus and Strawberry. Tart, floral, and fruity4yr ⋅ sweetberrywine ⋅ r/cider
This stopper and I disagree on the topic of aerobic versus anaerobic fermentation.3yr ⋅ raptorhaps ⋅ r/cider
10 of this year's 13 ciders, wines and meads. Everything is now in carboy with their covers on, aging into deliciousness. The other 3 are in a dark closet.2yr ⋅ texadian_me ⋅ r/cider
Tom Putt cider apples ready to press! These apples are a pain to grow as they ripen inconsistently. However they produce an excellent bittersharp cider with fun caramel and butterscotch notes.5yr ⋅ lighttreasurehunter ⋅ r/cider
The Petal Pusher-Lavender Lemon zest cider. Made with lavender grown across the street.4yr ⋅ sweetberrywine ⋅ r/cider
First batch is ready. Made from my own apples, nothing added but yeast and some sugar.3yr ⋅ alvaraa ⋅ r/cider
Just opened the first bottle of my first batch of cider. It was carbonated af and took a couple of minutes to slowly depressurize but it was delicious and I'm so proud. Thanks for all of the advice on the sub!4yr ⋅ 70ms ⋅ r/cider
Doesn’t get much better...I call it, ‘Liquid Apple Pie’ [recipe in comments]2yr ⋅ downbyhaybay ⋅ r/cider
I see cider in my near future. And a lot of blisters from cutting those up. 350 lbs of seconds from a local farm3yr ⋅ dkwpqi ⋅ r/cider
What is best in life? Listening to thunder outside, drinking homemade cider.3yr ⋅ Brycemonkey69 ⋅ r/cider