Rome style with fresh tomato, roasted garlic basil and olive oil sauce, mozz and pecorino romano6yr ⋅ MorrisOakman ⋅ r/Pizza
Nea-Roman pizza I made with a Modena crust and Monaco inspired charred heirloom tomatoettes6yr ⋅ MorrisOakman ⋅ r/Pizza
Do these people have the right to determine who freezes and who doesn’t?6yr ⋅ MorrisOakman ⋅ r/facepalm