It’s not much, but as a grocery worker celebrating his first day off in 9 days it’ll do.Apr 2020 ⋅ examm ⋅ r/steak ⋅ #9
I traded someone a computer for this A5 bms 11 4lb 9oz tomahawk. I'm cooking it for my employees. They have not tried A5 before. Will do sous vide then torchApr 2021 ⋅ PCGamerzHawaii ⋅ r/steak ⋅ #11 #5 #9 #4
If you don’t like A5 because it’s too fatty, look for AUS wagyu MS 7-9Jan 2024 ⋅ allanmuffins ⋅ r/steak
Only $9 for this gorgeously marbled Japanese beef at our local supermarket.Mar 2023 ⋅ BeardedGlass ⋅ r/steak
9 lbs USDA Prime Rib. Seared, roasted @ 200F for 3.5 hours. Merry Christmas!Dec 2017 ⋅ jmaca90 ⋅ r/steak ⋅ #200 #5 #9 #3
Choice tomahawk ribeye look at that price $9.99 a pound so stoked!!! I will probably season this bad boy on Wednesday and give it a dry brine till Friday evening, what would you do?Aug 2021 ⋅ Beefcake_Raps_2017 ⋅ r/steak ⋅ #99 #9
I ate this MB 9 Wagyu steak in the Sydney Opera House restaurant. Best I’ve ever had.Dec 2022 ⋅ R1MBL ⋅ r/steak
Grilling 9+ Marble Score Wagyu Sirloin Steak (4K cooking video in comments)Feb 2017 ⋅ DowntownAU ⋅ r/steak ⋅ #4K-cooking-video-in-comments #9
Plus 2/10 potatoes, 9/10 mushroom gravy, and frozen stuff heatedJun 2018 ⋅ Water_Is_Cool ⋅ r/steak ⋅ #135 #10 #2 #9
I love Costco. 25$ off ANY size whole USDA prime strip loin. 9.5lbs for 78$!!!Oct 2016 ⋅ pushdose ⋅ r/steak ⋅ #78 #25 #5 #9
I feel like I am stealing to get this for $9/lb. Ingles Markets if you are in the region.Apr 2022 ⋅ Laez ⋅ r/steak
First post. Need your help with how to cook these! Reverse sear? What temp? How long? 0.9kg each.Apr 2018 ⋅ Silenthitm4n ⋅ r/steak ⋅ #0 #9
Local store sold me this as choice for $9.98/lb. do you think I got a good deal? Or did I miss something?Jul 2017 ⋅ txagg25 ⋅ r/steak ⋅ #98 #9
So work had plans to throw these bad boys out.. Nope! 35 9oz sirlions, 20 12oz rumps and 10 8oz rumpsMay 2015 ⋅ caffeineandhatred ⋅ r/steak ⋅ #12 #10 #20 #35 #8 #9
Costco Ribeye ($9.99/lb!) with sauteed brussels sprouts for Valentine's day. Reverse sear with Irish butter and chives.Feb 2015 ⋅ business_established ⋅ r/steak ⋅ #99 #9
Bought this bad boy at Sprouts for about $9. Cooked it with thyme, garlic, and butter.Jul 2017 ⋅ 8uch8 ⋅ r/steak ⋅ #9
“BMS 9” from Miyazaki Japan. It is nicer than some of the BMS 12 we have received.Nov 2018 ⋅ gardendirt0228 ⋅ r/steak ⋅ #12 #9
9 year old chef (I work at a Michelin star steakhouse)Jul 2023 ⋅ Illustrious-School27 ⋅ r/steak ⋅ #I-work-at-a-Michelin-star-steakhouse
A store local to me has daily specials that 95% of the time include $9/lb tenderloin.May 2022 ⋅ crimsaq ⋅ r/steak ⋅ #they-less-often-run-whole-ribeye-and-whole-ny-strip
Grilling 420g/15 oz of Marble Score 9+ Wagyu (Album in Comments)Feb 2017 ⋅ DowntownAU ⋅ r/steak ⋅ #Album-in-Comments #420 #15 #9
Waygu 9+, NY strip and Picanha sous vide for lunch plus some homemade spanakopita.Dec 2018 ⋅ mrminivee ⋅ r/steak ⋅ #9