Buffalo Mozzarella with arugula salad and trio of tomatoes: Vanilla Cherry Tomato, Tomato Fillet Confit & Tomato Jam.4yr ⋅ shafiqaain ⋅ r/CulinaryPlating
Char Grilled Octopus, Potato/Olives/Cherry tomato confit & Celery salad, Parsley Jelly, Octopus Infusion.4yr ⋅ shafiqaain ⋅ r/CulinaryPlating
Beef Carpaccio on a bed of mix salad with lemon dressing, truffle powder on top & Rocket Salad ice cream with Green Parsley oil. A little something we serve tonight. Critiques are welcomed :)4yr ⋅ shafiqaain ⋅ r/CulinaryPlating
Previous carpaccio post got a lot of constructive comments. Thank you! So here's another one. Beetroot Carpaccio, Orange Dressing, Orange Filelts, Goat cheese mousse & Deep fried Goat cheese. Color is a bit off though due to the kitchen lighting.4yr ⋅ shafiqaain ⋅ r/CulinaryPlating
Buffalo Mozarella with sundried tomato and basil pesto on top, Tomatoes, Cherry Tomatoes, Green Oil and Balsamic Reduction.7yr ⋅ shafiqaain ⋅ r/CulinaryPlating
[Pro/Chef] Fresh tomatoes, spinach, buffalo mozarella and ricotta cheese pizza.7yr ⋅ shafiqaain ⋅ r/food
Cheese Pudding served with red onion confit, parmesan cracker and crouton.7yr ⋅ shafiqaain ⋅ r/CulinaryPlating
Pan seared seabass, sauteed veges and potatoes, bernaise sauce, barbeque sauce, lemon butter sauce and pesto oil. one of my earliest attempts in plating. am an amateur. comments and critiques are welcomed.7yr ⋅ shafiqaain ⋅ r/CulinaryPlating