Week 3: Alcohol- Lamb and Breckenridge Vanilla Porter Shepards Pie10yr ⋅ needawp ⋅ r/52weeksofcooking
Week 25: Stone Fruits - Lamb Tagine with apricots, olive cured Moroccan black olives, almonds, and figs.10yr ⋅ needawp ⋅ r/52weeksofcooking