u/miran248

5 results (0.01 seconds)
4kg of goodness
2 images
  • diastatic dme of Malto Attivo from Italy
day 37
10 images
  • day 0
  • day 1 - looking good
  • day 1 - full frontal
  • day 1 - after mixing, control had a lot of trapped co2, dmes almost none
  • day 1 - top down, after mixing
  • day 8 - fermentation more or less done
  • day 35 - after four-week long cold crash (room temps were all over the place)
  • day 35 - looking good
  • day 35 - temp bottles for stabilization purposes (liquid was then transferred into 100ml bottles)
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