The towel moccasin, for when you realize you left the keys at the opposite end of your freshly cleaned floor.4yr ⋅ Cooperzig ⋅ r/KitchenConfidential
My dish guy said he was hungry but didn’t know what he wanted...Bacon and french fry grilled cheese with a crispy cheese crown filled with nachos.5yr ⋅ Cooperzig ⋅ r/KitchenConfidential
[Pro/Chef] Louisiana gator tail and andouille sausage burrito with homeboy’s habanero hot sauce and dirty rice.5yr ⋅ Cooperzig ⋅ r/food
The unsung hero and and often unappreciated. The workhorse that’s only really cared about when it can’t be found.4yr ⋅ Cooperzig ⋅ r/KitchenConfidential
Bacon and french fry grilled cheese with a crispy cheese crown filled with nachos.5yr ⋅ Cooperzig ⋅ r/grilledcheese
[Pro/Chef] Chipotle lobster Mac and cheese, natural casing frank, warm pretzel bun and fresh chips.5yr ⋅ Cooperzig ⋅ r/food
I labeled the servers new tarter sauce. I think it’s the Smee’s knees.5yr ⋅ Cooperzig ⋅ r/KitchenConfidential
Mexican arancina - anchiote seasoned rice and panko breaded balls. Filled with chicharon, roasted jalapenos, cheddar, and cilantro. Topped with chipotle aioli, micro greens, cotija cheese, and Jarritos pickled red onion.5yr ⋅ Cooperzig ⋅ r/KitchenConfidential
Louisiana gator tail and andouille sausage burrito with homeboy’s habanero hot sauce and dirty rice. This was a solid special.5yr ⋅ Cooperzig ⋅ r/KitchenConfidential
I was educated thoroughly the other day of the importance of posting grilled cheese purity and not getting mixed with the melt madness. I made a fantastic cheddar, havarti, sourdough, butter, wood fire grilled cheese.5yr ⋅ Cooperzig ⋅ r/grilledcheese
I know it’s not music but this guy puts together a real nice burrito as well.5yr ⋅ Cooperzig ⋅ r/skrillex
I made a horrible mistake and called this a grilled cheese. It’s time for this melt to come home.5yr ⋅ Cooperzig ⋅ r/melts
In one night I helped Skrillex make a burrito and did a stupid pointy finger move in a photo. Succeeding.5yr ⋅ Cooperzig ⋅ r/KitchenConfidential
I made the new dish kid a mad decent burger. I like to call it the “Fuk Boi”.5yr ⋅ Cooperzig ⋅ r/KitchenConfidential
Mouth, meet monster. A chili and five spice aioli, hoisin glazed pork belly, ginger/pickle carrot/cabbage slaw, basil, mint, fried rice noods, and a nice mid rare charbroiled angus beef patty. [pro/chef]5yr ⋅ Cooperzig ⋅ r/FoodPorn
I read each exclamation point as “pew”. The first one was soft and distant but each one to follow grew in volume and power until the very last line was closed with an echoing, “PEW!PEW!PEW!”5yr ⋅ Cooperzig ⋅ r/insanepeoplefacebook
It’s been a while so I got cocky. I instantly remembered why I hadn’t touched it in a while as soon as the garbage lava made contact.5yr ⋅ Cooperzig ⋅ r/spicy
The stache has been steamed. Also, Brian is functioning with much fastness. Be advised.5yr ⋅ Cooperzig ⋅ r/insanepeoplefacebook
Chipotle lobster Mac and cheese, natural casing frank, warm pretzel bun, fresh chips.5yr ⋅ Cooperzig ⋅ r/hotdogs
I know this is such an overly ranted rant but... the fake profiles are out of control and it’s almost, if not completely, exhausting now.5yr ⋅ Cooperzig ⋅ r/POF
I was getting judged on the legibility of my quick list. I see no problems.5yr ⋅ Cooperzig ⋅ r/KitchenConfidential