[homemade] Brisket, jalapeno cheese sausage, Potato salad, Mac & cheese, pickles and pickled red onions.1yr β Wilson_bay_bbq β r/food
Brisket came out amazing. If you have never cooked a Creek Stone farm brisket you are missing out. Hope everyone had a great weekend π»2yr β Wilson_bay_bbq β r/BBQ
Honestly the best Spare ribs I find are always at Walmart for some reason. Theyβre always super meaty and very inexpensive.2yr β Wilson_bay_bbq β r/BBQ
Jalapeno cheese sausage is definitely one of my favorite to make. Been thinking about adding beef heat to my mix, has anyone tried it? Love some feedback π»2yr β Wilson_bay_bbq β r/BBQ
The day I went all out πΊπΈI canβt wait to do this again was SO much cooking all this.2yr β Wilson_bay_bbq β r/BBQ
Beef cheeks are barking up super well π₯Man I canβt wait to eat these.2yr β Wilson_bay_bbq β r/BBQ
I usually do just Salt and Pepper on Turkey but when Iβm feeling like something a little extra I always go Meat Church Holy Gospel ππ» Gets the craziest color.2yr β Wilson_bay_bbq β r/BBQ
Big batch of Jalapeno cheese and all Pork for a customer of mine βπ»2yr β Wilson_bay_bbq β r/sausagetalk
A few people were asking me about this so I thought I would post a picture. If you donβt want to use your top rack there are these little hooks on the back of every model you can hang your top rack from for storage. Sorry about the picture quality I donβt have a good light in my backyard.2yr β Wilson_bay_bbq β r/Traeger
Decided on making some sausage to break in my new Ironwood 850 this weekend. Been forever since I have used a pellet smoker. What pellets are everyone using these days?2yr β Wilson_bay_bbq β r/Traeger
