Country fried pork chop with sausage gravy, 2 eggs, and a buttermilk biscuit.8yr ⋅ vetting_the_test ⋅ r/food
New Mexican comfort food- Red Chile pork posole and Hatch Green Chile quesadilla9yr ⋅ vetting_the_test ⋅ r/food
Green Chile Grilled Cheese on sourdough with horseradish mustard and a pickle.9yr ⋅ vetting_the_test ⋅ r/eatsandwiches
Hatch Green Chile and smoked cheddar double slider. With house bacon, pickle, and mustard on a garlic butter basted sourdough roll. [OC][1024x768]10yr ⋅ vetting_the_test ⋅ r/FoodPorn
I had a professional photographer in our restaurant the other day. I think he did quite well myself.8yr ⋅ vetting_the_test ⋅ r/Bacon
This shitty pic doesn't come close to representing how awesome life is when you find all you can eat banh mi.9yr ⋅ vetting_the_test ⋅ r/eatsandwiches
grilled turkey on sourdough, risotto croquette, b-nut squash soup10yr ⋅ vetting_the_test ⋅ r/eatsandwiches
The crunch of the sugar is the most satisfying part... [oc][1024x768]10yr ⋅ vetting_the_test ⋅ r/DessertPorn
house bacon, grilled pineapple, bork burger, swiss, BBQ, Hatch green chile and cheddar roll10yr ⋅ vetting_the_test ⋅ r/eatsandwiches
*OFFICIAL DAY AFTER TURKEY DAY SANDWICH GALLERY* Here was mine, lets see yours!10yr ⋅ vetting_the_test ⋅ r/food
Green Chile Chicken Fried Steak, Smoked Red Chile lardon and cracked pepper gravy, home fries and eggs sunny side9yr ⋅ vetting_the_test ⋅ r/food
A run of the mill of house Blend Cheese with Mama Lil's, hot and sour garlic pickles, and horseradish mustard. Fuck the tomato soup.10yr ⋅ vetting_the_test ⋅ r/grilledcheese
Hi everyone! My name is Vetting and I am a sandwich addict...10yr ⋅ vetting_the_test ⋅ r/eatsandwiches
Stroganoff, spaetzle, and slaw (I should work on my plating.)9yr ⋅ vetting_the_test ⋅ r/tonightsdinner
I like pot pie. Sometimes the filling looks just as nice as the crust.9yr ⋅ vetting_the_test ⋅ r/food
onion bagel, brined and breaded porkloin, 5 day bacon, heirloom, shallot, mixed greens, french stone ground mustard.11yr ⋅ vetting_the_test ⋅ r/eatsandwiches
p-nut butter & chocolate chip cookie sandwich with double chocolate chunk ice cream cream.11yr ⋅ vetting_the_test ⋅ r/eatsandwiches
More like last nights dinner... biscuits and lardon gravy, saffron ghee poached eggs, triple cooked home fries.9yr ⋅ vetting_the_test ⋅ r/tonightsdinner
Sometimes you just need to make egg rolls and listen to George Carlin...10yr ⋅ vetting_the_test ⋅ r/food
pork cutlet, kraut, dill chips, stone ground,and swiss on an onion roll.10yr ⋅ vetting_the_test ⋅ r/eatsandwiches
Breakfast for dinner - mushroom spinach bake with egg and bechamel, bacon, potatoes, and toast10yr ⋅ vetting_the_test ⋅ r/tonightsdinner
BBLT - Green Chile dry cured bacon and Red Chile smoked lardons, roasted rosemary tomato, green leaf, and special sauce on sourdough.10yr ⋅ vetting_the_test ⋅ r/eatsandwiches
Chicken fried steak, eggs sunny side, lardon gravy, and triple cooked home fries.9yr ⋅ vetting_the_test ⋅ r/food
bacon, mushroom, and swiss burger on green chile cheddar roll10yr ⋅ vetting_the_test ⋅ r/eatsandwiches
Black and Blueberry empanadas with lemon mascarpone [oc][1200x1600]10yr ⋅ vetting_the_test ⋅ r/DessertPorn
I have been told one can have to much bacon. I don't believe this is true. I would like to believe that I am normal in keeping this amount of bacon on hand.10yr ⋅ vetting_the_test ⋅ r/Bacon
A friend asked what kind of side I was going to serve with my banh mi. I said, A second banh mi. Maybe a third.9yr ⋅ vetting_the_test ⋅ r/eatsandwiches
Fresh fettuccine carbonara with Hatch Green Chile panchetta and local peas9yr ⋅ vetting_the_test ⋅ r/food
How do you green chile? Myself? I make Hatch Bacon Sandwichs...10yr ⋅ vetting_the_test ⋅ r/Albuquerque
Hello from New Mexico! Pecos Valley hog and Chimayo Red Chile cured and smoked bacon!9yr ⋅ vetting_the_test ⋅ r/Bacon
Muffaletta from Johnny's in NOLA. Yes it's upside down. Fuck you. Even their failures are edible!10yr ⋅ vetting_the_test ⋅ r/eatsandwiches
Green Chile and Manchego omelette, potato bravas, and a muffin.10yr ⋅ vetting_the_test ⋅ r/tonightsdinner
Lunch was so good, I'm making another for dinner - Hatch Green Chile Bacon Sandwich10yr ⋅ vetting_the_test ⋅ r/tonightsdinner
I have been told I have an unhealthy obsession with making my own bacon.10yr ⋅ vetting_the_test ⋅ r/Bacon
Chevre and herb crumb stuffed and roasted green chile dusted mushroom caps, Parmesan crisp, toast points.9yr ⋅ vetting_the_test ⋅ r/food
Sometimes I like broiled heirlooms and Manchango to go with my Bacon McAwesome.10yr ⋅ vetting_the_test ⋅ r/eatsandwiches
Hey ABQ! How do you chile? Lately, I've been making Hatch Green Pancetta...9yr ⋅ vetting_the_test ⋅ r/Albuquerque
This is the 11th recipe/batch/method. My Green Chile Pancetta is now finished and we can start restaurant production!9yr ⋅ vetting_the_test ⋅ r/Bacon
house brat, granny smith, brie, quick kraut, grain mustard, sourdough10yr ⋅ vetting_the_test ⋅ r/eatsandwiches
I wish you could eat my sandwich. And my fries. GCGC with tomato and triple cooked chips.10yr ⋅ vetting_the_test ⋅ r/eatsandwiches
I never post in here, while I know I should. I share with you the best kind - free. It might not be top skunk from the hydro professor, but Mom does know what she is doing. Thank you so much, your generosity is limitless.10yr ⋅ vetting_the_test ⋅ r/trees
The Standard - Smoked pulled pork, Hatch Green Chile, swiss, and house mustad on garlic grilled sourdough w/smoked green chile dusted yucca10yr ⋅ vetting_the_test ⋅ r/food
I want to make a sandwich out of this Chinese BBQ pork. What should go on it and what kind of bread?10yr ⋅ vetting_the_test ⋅ r/meat
hot and sour orange chicken, cukecumber, cabbage, basil [OC][1024x768]11yr ⋅ vetting_the_test ⋅ r/FoodPorn
Thank you from Santa Fe! My girl was in your wonderful town for the marathon last weekend and I couldn't go. She brought home for me a muffaletta from Johnny's. My second favorite sandwich of all time. Thank you for keeping an institution alive!10yr ⋅ vetting_the_test ⋅ r/NewOrleans
And then I said to myself, Nah... a second dinner couldn't hurt...10yr ⋅ vetting_the_test ⋅ r/tonightsdinner
Bring on the monsoons, it's mushroom time! Picked in SF forest, 7/30.10yr ⋅ vetting_the_test ⋅ r/NewMexico
