My attempt at making a PBJ Crime clone. It’s going well I must say. This is the 3rd rack and then I’ll bottle after 3 more months. Started 10/15/19 at OG of 1.10 and I’ll get a FG when I bottle and update.4yr ⋅ ttukdr ⋅ r/mead
Final bottling of Strawberry Vanilla Melomel. Started 7/14/18 at O.G. 1.10 and F.G. of 1.01. Five total racks and couldn’t be more pleased.6yr ⋅ ttukdr ⋅ r/mead
One gallon of Blueberry/Raspberry yielding approximately 36 ounces. The original gravity was so high the hydrometer floated all the way out, and the final gravity was 1.072. Anyone had a similar issue due to extremely high sugar content and then couldn’t get an approximation on ABV? Super sweet.6yr ⋅ ttukdr ⋅ r/mead
Apple Cinnamon fermented from 1.11 to 1.00 in 9 days. The haze is real. If it were a NEIPA I’d have a winner now for sure.6yr ⋅ ttukdr ⋅ r/mead
