Can’t believe how strange it is to be anything at all

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1990 Dom

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Is gumbo allowed here?

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WFH lunch break spot

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Put an egg on it (whatever it may be)

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Puligny-Montrachet 1er Cru “Chalumeaux” 1984

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Lucali pies in Brooklyn

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Porterhouse from Peter Luger in NYC

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If you ever have leftover tomato and moz make a 6 minute ramen style egg and put it in top for breakfast

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Chicken and rice soup with ginger and turmeric

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First ever barber trim

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Soft Boiled & Old Bay

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