Oberon Ale Beer Cookies! Made with a reduction of Bell's Oberon Ale, spices and topped with orange-infused icing.5yr ⋅ SilentBlizzard1 ⋅ r/Baking
My grandfather working as an office manager at Shore-Sever Cadillac in Detroit, MI during the 'Golden Age' of the US auto industry (October 1954)1yr ⋅ SilentBlizzard1 ⋅ r/OldSchoolCool
That tear in the eye moment so many of us can share thanks to this subreddit. My first batch of mead, bottled.5yr ⋅ SilentBlizzard1 ⋅ r/mead
The Product of Two Passions - Traditional Mead Cookies (Recipe Included)4yr ⋅ SilentBlizzard1 ⋅ r/mead
Pro Tip - It's wise to let your significant other know you'll be making a mead with VERY red fruit juice. Less panic and screaming makes the process easier.5yr ⋅ SilentBlizzard1 ⋅ r/mead
Didn't know there was a jerky subreddit until today! Been making jerky for years. Might as well share my latest peppercorn-teriyaki beef batch.5yr ⋅ SilentBlizzard1 ⋅ r/jerky
June Monthly Challenge Update - Mango Butterfly Pea Blossom - Turned Blue After Racking!5yr ⋅ SilentBlizzard1 ⋅ r/mead
Cider Making Class and Production Facility Tour at Vander Mill in Grand Rapids, Michigan!4yr ⋅ SilentBlizzard1 ⋅ r/cider
Short’s is playing it sneaky. Double Soft Parade is double the fruit, but no ABV on the label.3yr ⋅ SilentBlizzard1 ⋅ r/michiganbeer
Curbside from Bell's! You guys - Incessant shouldn't be this crushable at 8.5%. May have finished the 4pk. And an Oberon mini-keg to boot.4yr ⋅ SilentBlizzard1 ⋅ r/michiganbeer
If there's a silver lining to this crisis, it's this. Oberon is available at most retailers. Happy to have my first sip!4yr ⋅ SilentBlizzard1 ⋅ r/michiganbeer
Michigan: The Great Beer, Mead, Bourbon, Cider, Rye, Wine, Vodka, Whiskey State3yr ⋅ SilentBlizzard1 ⋅ r/michiganbeer
First time I noticed this at Latitude 42 in Oshtemo. Anyone know what this is about?2yr ⋅ SilentBlizzard1 ⋅ r/kzoo
Twas a cold snowy night last evening, but that didn't stop me from heading to Bell's for the Kalamazoo Beer Week tapping of Uberon.4yr ⋅ SilentBlizzard1 ⋅ r/michiganbeer
Burnt Marshmallow Brewing in Petoskey - Hidden Gem with Unique Brews3yr ⋅ SilentBlizzard1 ⋅ r/michiganbeer
Bell's Christmas in July! Old Fashioned Holiday and Spruce IPA. Merry Summer, All!2yr ⋅ SilentBlizzard1 ⋅ r/michiganbeer
Following suit! Mango pea blossom (and other) taste testing tonight. Going into secondary tomorrow.5yr ⋅ SilentBlizzard1 ⋅ r/mead
That's the power of Pine-Sol, baby! Honestly though, great beer!3yr ⋅ SilentBlizzard1 ⋅ r/michiganbeer
Me: (reading a cookbook) You can make mead with just three ingredients? Sounds like a fun weekend project! Three weeks later:5yr ⋅ SilentBlizzard1 ⋅ r/mead
Busy day in my mead workshop! Bottled and racked a few batches today. Now to enjoy some.5yr ⋅ SilentBlizzard1 ⋅ r/mead
Bell’s Larry’s Latest Juicy IPA. I dig! What’s your favorite Michigan juicy?3yr ⋅ SilentBlizzard1 ⋅ r/michiganbeer
Bell's delivered on their Advent Beer Calendar. Day three was this gem with a package date from 2015. It aged well!4yr ⋅ SilentBlizzard1 ⋅ r/michiganbeer
Pigeon Hill Brewing Company's Oatmeal Cream Pie Amber Ale. Had this on nitro at HopCat, glad I found it in cans. Real good.4yr ⋅ SilentBlizzard1 ⋅ r/michiganbeer
Bell's Unveils Limited Release Oberon Labels Inspired By Their Mini-Keg Design.5yr ⋅ SilentBlizzard1 ⋅ r/michiganbeer
Hey there, brothers across the lake in Wisconsin. I'm finally trying Spotted Cow from New Glarus that y'all keep talking about. Not bad. Not bad at all!4yr ⋅ SilentBlizzard1 ⋅ r/CraftBeer
