Primarch Roboute Guilliman - I never want to paint this much gold trim again.2yr ⋅ sh1nyburr1t0 ⋅ r/Warhammer40k
Week 6: English - Fish and Chips with Mushy Peas and Tartar Sauce3yr ⋅ sh1nyburr1t0 ⋅ r/52weeksofcooking
Week 4: Confit - Duck Confit on a Charred Scallion Crepe with Leeks, Hoisin and Chili Crisp3yr ⋅ sh1nyburr1t0 ⋅ r/52weeksofcooking
Week 3: Indonesian - Chicken Satay, Peanut Sauce and Nasi Goreng3yr ⋅ sh1nyburr1t0 ⋅ r/52weeksofcooking
Week 8: Comfort Food - Tourtiere avec Salade a la Creme et Ketchup aux Fruits3yr ⋅ sh1nyburr1t0 ⋅ r/52weeksofcooking
Pineapple, Bacon, Chicken, Red Onion, Green Bell Peppers, Banana Peppers6yr ⋅ sh1nyburr1t0 ⋅ r/KnightsOfPineapple
Had some leftover bolognese and an idea. Meat sauce, mozzarella and basil.8yr ⋅ sh1nyburr1t0 ⋅ r/sexypizza
Applewood smoked bacon, gruyere, egg and brussels sprouts at Annabel in Hell's Kitchen8yr ⋅ sh1nyburr1t0 ⋅ r/sexypizza
[Homemade] Taco night! Barbacoa, Corn Salsa, Cilantro Lime Crema and Pickled Red Onion7yr ⋅ sh1nyburr1t0 ⋅ r/food
This sign is trying to tell me what to do but I'm too dumb to rebel.10yr ⋅ sh1nyburr1t0 ⋅ r/firstworldanarchists
