State of Maryland shaped cutting board that couldn't even lay flat on our table, which was a barrel.2yr ⋅ sbwithreason ⋅ r/WeWantPlates
Deviled potatoes made with wildly varying sizes of potatoes2yr ⋅ sbwithreason ⋅ r/ShittyVeganFoodPorn
Jeffrey had the gall to boil asparagus for 30 minutes, and it doesn't end there2yr ⋅ sbwithreason ⋅ r/ididnthaveeggs
Nobody liked me because they were jealous I'm a polyglot - but now it's hard to shock hot native bartenders2mo ⋅ sbwithreason ⋅ r/languagelearningjerk
Been fighting a cold so I whipped up a batch of chicken-less noodle soup5yr ⋅ sbwithreason ⋅ r/VeganFoodPorn
Have nothing but time so I made a vegan Ethiopian feast 100% from scratch4yr ⋅ sbwithreason ⋅ r/vegan
Lightlife Dogs microwaved for 75 seconds topped with leftover vegan blue cheese and buffalo sauce4yr ⋅ sbwithreason ⋅ r/ShittyVeganFoodPorn
All of the fried green tomato deliciousness with none of the animal products6yr ⋅ sbwithreason ⋅ r/vegan
Undersized leftover green enchilada, bulked up with plain white rice, eaten alone at desk.7yr ⋅ sbwithreason ⋅ r/ShittyVeganFoodPorn
My favorite vegan fettuccine alfredo recipe, modified to be GF so my BF can eat it too :)6yr ⋅ sbwithreason ⋅ r/vegan
48-hour mung bean preserves | mung bean reduction | salt-boiled cabbage | surprise rice6yr ⋅ sbwithreason ⋅ r/ShittyVeganFoodPorn
It is truly amazing that someone can be capable of writing this paragraph.6yr ⋅ sbwithreason ⋅ r/vegan
Peanut butter turmeric fried rice with steamed sensopai and chili oil6yr ⋅ sbwithreason ⋅ r/Vegan_Food
mung beans | mung bean jux | local red cabbage | braised rice6yr ⋅ sbwithreason ⋅ r/ShittyVeganFoodPorn
