What to do with leftover pulled pork? Bahn Mi Vietnamese sandwiches! Jalapeno, cilantro, sriracha sauce, pickled carrots and daikon radish.6yr ⋅ rendezvousbbq ⋅ r/smoking
Top Sirloin Smoked on Traeger at 180F then Reverse Seared at 450F. Dusted with coarse salt and cracked peppercorn. Finished with butter.6yr ⋅ rendezvousbbq ⋅ r/grilling
Kickin' Jalapeno Chicken in a Cast Iron Skillet. Rubbed with Backdraft. 🔥🔥🔥6yr ⋅ rendezvousbbq ⋅ r/grilling
Costco Polish Dogs Sliced with Slotdog, Smoked and Grilled on Traeger until Juicy and Caramelized [OC][1784 × 1784]6yr ⋅ rendezvousbbq ⋅ r/FoodPorn
Spicy chicken. Sauteed peppers & onions. Sour cream, shredded cheese, and salsa verde. Pan warmed flour tortillas.6yr ⋅ rendezvousbbq ⋅ r/tacos
Traegered prime beef 5-0 rubbed brisket. Smoked for 6 hours at 180F until IT of 160F. Then another 8 hours at 250F until IT of 204F.6yr ⋅ rendezvousbbq ⋅ r/smoking
Apple smoked Andouille sausages, grilled at 350F. Served with yellow mustard and sauerkraut.6yr ⋅ rendezvousbbq ⋅ r/grilling
Traegered a Garlic, Herb, and Butter Crusted Choice Ribeye Roast. Recipe review in comments.6yr ⋅ rendezvousbbq ⋅ r/Traeger
How about a Best of Traeger 2017 photo show? Post your favorite Traegered meat or food with recipe?6yr ⋅ rendezvousbbq ⋅ r/Traeger
Threw on a Prime Beef Brisket this weekend. Boy was I not disappointed! 16 pounder. Will have lunch all week.6yr ⋅ rendezvousbbq ⋅ r/Traeger
Choice Angus Ribeye Steak, Seasoned with Coarse Salt, Cracked Pepper, Smoked for 30 minutes, then Seared in Cast Iron Pan with Butter, Garlic, Thyme and Rosemary.6yr ⋅ rendezvousbbq ⋅ r/Traeger
