Work just put this down and said they will be removing bikes locked to the fence. Wtf.5yr · punditsquare · r/bicycling
Decided to clean my knife bag out on my day off. This is what's going back in after all the garbage came out.3yr · punditsquare · r/KitchenConfidential
Sneaked a picture of us setting up for brunch today. We average over 400 people every Sunday.6yr · punditsquare · r/KitchenConfidential
Over 300 of these between 530 and now. Happy thanksgiving you beautiful fuckers.5yr · punditsquare · r/KitchenConfidential
First time helping my chef with private off site dinner as sauté. I'm a little nervous. Here is our breakdown for the evening.6yr · punditsquare · r/KitchenConfidential
Climbed up to go down. Worth it. Plus it was a pretty view of downtown at the top.6yr · punditsquare · r/bicycling
Ran out of the slave pit to the mezzanine to snap a picture of the mothers day madness. 780 today. (Sorry for the quality had to be fast and sneaky)6yr · punditsquare · r/KitchenConfidential
We have a sneaking suspicion our ice sculptor is a GoT fan.6yr · punditsquare · r/KitchenConfidential
Snapped this picture for you guys. Not sure if anyone's shared it here yet.5yr · punditsquare · r/Velo
My Kohetsu gyuto with Aogami Super Blue steel at 18 months with patina vs new slicer3yr · punditsquare · r/chefknives
Pork belly and goat cheese tortellini with compressed and gelee Granny Smith apples, red cabbage purée, grilled pearl onions, sous vide and crispy fried parsnips, and micro arugula.4yr · punditsquare · r/CulinaryPlating
Tonight we're running my signature taco on special. pibil with a lime crema pickled jalapenos and pineapple!7yr · punditsquare · r/KitchenConfidential
Our ice sculpture for brunch today started out as a snowflake, when we got done i thought it looked like a pot leaf.6yr · punditsquare · r/KitchenConfidential
Blast from the past! Anyone remember getting the phish update newsletters mailed to the house?5yr · punditsquare · r/phish
