Week 33: Food in Disguise - Geodes (made with chocolate and sugar)4yr ⋅ periwinkletattoo ⋅ r/52weeksofcooking
Week 29: Emulsification - Chocolate ganache salted caramel GF tart4yr ⋅ periwinkletattoo ⋅ r/52weeksofcooking
Week 40: A Recipe You've Been Wanting to Try - Cream brulees2yr ⋅ periwinkletattoo ⋅ r/52weeksofcooking
Week 33: Childhood - Hot dogs how dad used to make them. With bread instead of proper buns5yr ⋅ periwinkletattoo ⋅ r/52weeksofcooking
Week 11: Inspired By Video Games - Garlic and herb roasted Farfetch'd with butter fried leeks5yr ⋅ periwinkletattoo ⋅ r/52weeksofcooking
