[gourmet] King Oyster Monotub on Coco Coir/Vermiculite Substrate

4yr ⋅ ⋅

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[medicinal] Reishi antlers passing the 0.2μ-filter-patch-barrier... nature's amazing!

4yr ⋅

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My biweekly batch: Mate, Black, Hibiscus, 2x Green, Jasmine

2yr ⋅

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Veil Porn Time!

5yr ⋅

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About to have a massive king oyster experience tonight with wifey - wish us Bon Appetit! These are grocery-clones grown in monotubs, like you're doing it all the time in your hideout - just a pro tip to raise acceptance for your weird hobby. Works to impress mommies as well.

3yr ⋅

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[General] Will this Reishi still form conks if I keep it in humid environment with some FAE, or should I harvest asap? I've just cut the bag open after letting it grow for 70 days inside the bag.

5yr ⋅

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[General] When to harvest those Reishi antlers? I want to make a double extraction once harvested. Should I wait until no sign of new growth shows up or cut them earlier? Apparently no conks will form, but the antlers keep on growing sinve I opened the bags one month ago. Inoculated on May 10th.

5yr ⋅

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🔥 Amanita Muscaria found in Styria, Austria 🔥

6yr ⋅

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[Gourmet] King Oyster Monotubs - except the two bags all just coco coir/vermiculite substrate! The bags are sawdust/woodchips/rye bran substrate.

4yr ⋅

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[General] Possible contamination? - I have 8 jars running, this one being the only showing a slightly darker spot. Is it safe to spawn to bulk, or shall I just go with the 7 others? (Cubensis on rye from ms-syringe)

5yr ⋅

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Why such small caps? Just genetics or can I improve my Tek? [B+ from syringe to agar; inoculated rye grain after 2nd transfer; spawned to and cased with coco coir/verm to unmodified shoebox; 1,6 inch (4cm) substrate depth; since full colonization fanned & misted 2-3 times per day & lids upside down]

5yr ⋅

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