My Sous Chef asks me if I need a sharpie, I turn around to this.3yr ⋅ MrElfTitsTheThird ⋅ r/KitchenConfidential
Grumpy little Django finally stayed still enough for a nice photo5yr ⋅ MrElfTitsTheThird ⋅ r/bettafish
Went as my kitchen manager for Halloween, he's not too impressed.3yr ⋅ MrElfTitsTheThird ⋅ r/KitchenConfidential
My work is closing for the season so I yoinked a bin of garlic, now to get some local honey and make magic happen2yr ⋅ MrElfTitsTheThird ⋅ r/Garlic
Decided to do an experiment with some extra Pineapple skin from work, grilled the flesh and caramelized it, anyone else try this before?2yr ⋅ MrElfTitsTheThird ⋅ r/fermentation
Spent 20 minutes looking around the house for him... Was hiding in my mothers pillows5yr ⋅ MrElfTitsTheThird ⋅ r/schnauzers
WIP Custom unnamed commander Zaku, practicing my weathering and damaging skills, used a pretty dangerous method to make the beam saber hole on the shield5yr ⋅ MrElfTitsTheThird ⋅ r/Gunpla
Apache peppers that had to be picked because of frost, can these still be used/ripened?3yr ⋅ MrElfTitsTheThird ⋅ r/Peppers
[I made] Cold potato salad with poached shrimp and pickled veg with a beet creme. Prepared for a culinary exam6yr ⋅ MrElfTitsTheThird ⋅ r/FoodPorn
Been playing with battle damage, opinions? Suggestions? This is only my second gunpla.6yr ⋅ MrElfTitsTheThird ⋅ r/Gunpla
The knives my mother used in college are the ones im using in college. They are beasts.6yr ⋅ MrElfTitsTheThird ⋅ r/chefknives
