I saw this building last week on the way to the John Wayne airport in Santa Ana and just had to snap a pic.2yr ⋅ monks77 ⋅ r/TheDarkTower
Leftovers! Smoked pulled pork, pickled home-grown jalapenos, fermented hot sauce from home-grown peppers topped with nacho cheese sauce made from scratch. Chips and sour cream were both store-bought (I know...BOOOO!). This dish tied together quite a few hobbies of mine and I was proud of it!4yr ⋅ monks77 ⋅ r/smoking
My first post in this group: Last night's blood moon. Taken with my Nikon D7500 - 300mm focal length/f6.3/0.8s exposure/ISO-200.3yr ⋅ monks77 ⋅ r/AmateurPhotography
Reverse-Seared 24 Ounce Ribeye Collage: Just before the grill, just before the sear, the assembled plate and the end result.5yr ⋅ monks77 ⋅ r/grilling
Grilled chicken breast with Cajun seasoning. I'm finally able to grill these things consistently without them being dry inside. Healthy AND flavorful!7yr ⋅ monks77 ⋅ r/grilling
Our 6-month-old Golden Retriever just thrashed the shit out of my pepper garden. Ironically enough, her name is Pepper.2yr ⋅ monks77 ⋅ r/hotsauce
