RA pulled out some unreleased stuff from his Heartbreaker-era notebook tonight 😳2yr ⋅ McGooForty2 ⋅ r/ryanadams
Wagyu Ribeye I picked up to treat the family before Turkey (post-cook photos to come)5yr ⋅ McGooForty2 ⋅ r/steak
Who needs a roasting pan? 5.5lb Rib Roast, closed-oven method in 12” Lodge5yr ⋅ McGooForty2 ⋅ r/castiron
My gear layout - First backpacking trip (xpost from /r/campinggear)8yr ⋅ McGooForty2 ⋅ r/WildernessBackpacking
Been making a Fermented Fresno Sauce during Coronatimes. I think I’ve got it down 👍🏼3yr ⋅ McGooForty2 ⋅ r/hotsauce
Sous Vide my favorite butcher cut for Chimichurri Steak - 129° for 1.5 hrs6yr ⋅ McGooForty2 ⋅ r/Sous_Vide
