Mr. Crabapple enjoying his new home. Adopted yesterday.

4yr ⋅ ⋅

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Refilled my pod holder a few days ago and this morning it just looked so nice as I pulled it out. I’ve been rationing my Nordic Almond Cake, it’s my favorite pod ever.

2yr ⋅

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Got stocked up with the holiday flavors. Will probably go back and get more Amaretti. As evidenced by the Almond cake on the shelf below, I like almond coffee with cereal notes, apparently.

3yr ⋅

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My first panto work. Need to work on getting more smooth with the laser following.

4yr ⋅

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Was at my local Nespresso store yesterday to sample the new flavors, and the gift for a 30 sleeve purchase ($220) was an Aeroccino 4. This will be the housewarming gift for my in laws who are building their for ever house right now. I’ve got a Creatista.

4yr ⋅

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Went to the Nespresso store at UTC La Jolla and the manager let me taste OL Forest Fruit since I wanted to make sure it wasn’t another Cloudberry disaster. The tasting bar only had 3 VL flavors available, but when I explained, the manager had no qualms with the tasting. Not cough syrup!

2yr ⋅

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Rotary Attachment for the xTool D1 arrived today. This was my test tumbler and it came out very well.

2yr ⋅

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My daily happy - especially since making this epoxy tumbler to show my true patronus - coffee.

4yr ⋅

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Peet’s Nespresso at Costco, $0.56/pod. First time I’ve seen the Peet’s at Costco.

5yr ⋅

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Oat Milk perfectly frothed and layered

5yr ⋅

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Starbucks Pods at Costco now. And the Peets ones aren’t marked as being discontinued at least at this location (San Diego).

4yr ⋅

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Any tips for spinning a bulky single? I’ve done a decent amount of fine spinning to ply, but now trying to make a bulkier single. Wheel is a Vespera from Heavenly Handspinning.

4yr ⋅

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The new Trader Joe’s Oat Milk froths like a dream. This is two Nordic Black pods with the milk in the Creatista pitcher to the minimum fill line on froth setting 4, ideal temp.

4yr ⋅

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