The H.O.B. (ham-oyster biscuit): Virginia ham topped with local fried oysters12yr ⋅ mattofmattfame ⋅ r/food
Looks like the advent calendars are all different so there's no need to worry about spoilers. Post those reviews!12yr ⋅ mattofmattfame ⋅ r/Scotch
Finally happy with my own dough. (Bacon, mushrooms, and fresh jalapenos.)12yr ⋅ mattofmattfame ⋅ r/Pizza
Spent the weekend on a ranch in central Texas. The rancher's dog kept us company the whole time.12yr ⋅ mattofmattfame ⋅ r/aww
Review: Rare Ayrshire 36 - 1975 Cask 563 (Signatory Cask Strength Collection)12yr ⋅ mattofmattfame ⋅ r/Scotch
Bacon cheeseburger topped with crab meat with a side of freshly made potato chips.12yr ⋅ mattofmattfame ⋅ r/food
Review: Benriach 12 Heavily Peated (Signatory Unchillfiltered Collection)12yr ⋅ mattofmattfame ⋅ r/Scotch
Double Review: Goldlys 12 Oloroso & Pedro Ximenez Finishes (Belgian grain whisky)10yr ⋅ mattofmattfame ⋅ r/worldwhisky
The Many Faces of Tobias Funke art print by Doe Eyed on sale now (link in comments)12yr ⋅ mattofmattfame ⋅ r/arresteddevelopment
Saw this while watching Lost. I know 60 year old whiskies exist in real life, but would are they really even drinkable after that long in a cask?13yr ⋅ mattofmattfame ⋅ r/Scotch
