Lady here again whose father passed and left her a smoker and a freezer full of meat. I had my first real successful cook last night, they tasted phenomenal. Thank you for the great advice everyone!2yr ⋅ losing-it-here ⋅ r/smoking
My Dad died recently and left behind 15 racks of ribs, 3 pork butts, 20 bags of charcoal and a large ProQ bullet smoker. He never wrote down his rib recipe (but my Mom knows the rub) and I have no idea where to start. Any tips for a newbie?2yr ⋅ losing-it-here ⋅ r/smoking
