Week 14: Forbidden Fruit - Limoncello (It's the 20s, so Prohibition is in effect, right?)3yr ⋅ laylaholic ⋅ r/52weeksofcooking
Week 9: Inspired by Books - Sacrelicious Feast! (Foods Banned in the Bible): Pork and Chorizo Smashburger with Bacon-wrapped Shrimp and a Forbidden Fruit to Finish6yr ⋅ laylaholic ⋅ r/52weeksofcooking
Week 17: Showing Off - A Perfect Jacques-Pepin-Eat-Your-Heart-Out French Omelette (And only on the twelfth attempt!)6yr ⋅ laylaholic ⋅ r/52weeksofcooking
Week 35: Canadian - Tourtiere a l'Orignal (French Canadian Moose Pie)6yr ⋅ laylaholic ⋅ r/52weeksofcooking
Week 34: Fresh Herbs - Sage and Cheese Scones with Fresh Summer Green Butter6yr ⋅ laylaholic ⋅ r/52weeksofcooking
Week 16: Searing - Magret De Canard (Pan-fried Duck Breast) with a Honey-Balsamic Sauce and Salardaise Potatoes6yr ⋅ laylaholic ⋅ r/52weeksofcooking
Week 25: Four in a Row - Arterial Explosion! Double Bacon Cheeseburger with an Onion Ring in Deep Fried Poblano Grilled Cheese Buns (2017 Wks 34-38: Midnight Snacks, Batter, American Midwest, Stacked)6yr ⋅ laylaholic ⋅ r/52weeksofcooking
Week 29: Street Food - Khanom Khrok (Thai Coconut-Rice Pancakes)6yr ⋅ laylaholic ⋅ r/52weeksofcooking
Week 31: The Alps - Kasknopfle (Cheesy Spaetzle from Liechtenstein) with Cinnamon Apple Sauce6yr ⋅ laylaholic ⋅ r/52weeksofcooking
Week 40: Gluten Free - Rice Flour Jalapeno Cheddar Biscuits with Jalapeno Poppers and Fresh Guacamole6yr ⋅ laylaholic ⋅ r/52weeksofcooking
Week 10: Citrus - Pineapple Chicken Kebabs in an Orange Teriyaki Glaze6yr ⋅ laylaholic ⋅ r/52weeksofcooking
Seeing as 337s are in now: Texas A&M Flight Research Lab's 1968 Cessna O-2A shows off its experimental airfoil in 2011.9yr ⋅ laylaholic ⋅ r/flying
