Made my own CRUNCHWRAP SUPREME! As in Taco Bell style... But better. And with a view. :) [Will list the ingredients in the comments]2yr ⋅ Kaylasulak ⋅ r/FoodPorn
The trifecta: mushrooms (Porcini and Butter Boletes), berries (mixed Vaccinium species), AND trout (Westslope Cutthroat). Foraging goals while backpacking in the mountains last summer!2yr ⋅ Kaylasulak ⋅ r/foraging
Campfire chicken za'tar meatballs ~AND~ a cream sauce with oyster mushrooms, leeks, garlic, green olives, capers, za'tar, spinach, lemon! ...Yay or nay? [[ig @her.campkitchen 🔥]]2yr ⋅ Kaylasulak ⋅ r/castiron
When the sunset is as blazing as your campfire...! Camping in sweet summertime at Oregon Cascades mtns. my Ig: @art_of_adventures4yr ⋅ Kaylasulak ⋅ r/camping
A happy accident- I was trying to photograph the mountains framed by icicles, when a Gray Jay photo-bombed me :32yr ⋅ Kaylasulak ⋅ r/winterporn
Found a BLEEDING TOOTH aka Hydnellum peckii for my first time last fall! Isn't it cool looking?!2yr ⋅ Kaylasulak ⋅ r/Mushrooms
Made a Campfire Spaghetti Bake! With sausage, shallots, sauteed peppers, mozz & parm cheese, Rao's marinara sauce. ...It's kind of like lazy lasagna but possibly lazier. ;P2yr ⋅ Kaylasulak ⋅ r/FoodPorn
Fried trout sandwich with pickled Chanterelle mushroom remoulade sauce (also w/ french fried onions, arugula, pretzel roll). Good way to use up pickled mushrooms! Only wish I could have foraged for the greens on this! 🤓 [oc -- @her.campkitchen]2yr ⋅ Kaylasulak ⋅ r/foraging
Chicken Meatballs with lemon & za'tar -AND- garlic cream sauce with leeks, olives, capers, paprika, spinach, lemon || also @her.campkitchen on IG:)2yr ⋅ Kaylasulak ⋅ r/CampfireCooking
My first trout of the year was an 18 incher with... Surprise! A $50 reward tag on it! Wild luck. (will leave more info in the comments!)1yr ⋅ Kaylasulak ⋅ r/troutfishing
Roasted some taters and carrots over the campfire with lotsa butter, then threw a chuck eye steak into the pan for a medium rare sear. Topped with more butter of course. Simple goodness! And a one-pan meal!2yr ⋅ Kaylasulak ⋅ r/CampfireCooking
Where the oyster lovers at? And how do you like your oysters-- raw shooters, grilled, pan fried, etc...?2yr ⋅ Kaylasulak ⋅ r/FoodPorn
Went winter camping in Eastern Oregon; ate a spaghetti + steak feast by campfire for my 30th bday! IG @her.campkitchen4yr ⋅ Kaylasulak ⋅ r/camping
Boyfriend walked off for a minute and came back with a monster 26.5 brown trout he caught 😳 Oregon lake waters from the bank, golden Thomas buoyant2yr ⋅ Kaylasulak ⋅ r/troutfishing
Made some FRENCH ONION SOUP over the campfire coals! Used the cast iron lid to stack hot coals on top of, for broiling the gruyere toast on top. [OC-- I'm also @her.campkitchen on IG w/ a lot more campfire meals archived on there]2yr ⋅ Kaylasulak ⋅ r/CampfireCooking
Hungarian Mushroom Soup with Chanterelles! With paprika, white wine, dill, thyme, sage, onions, sour cream, lemon... This is my favorite cream of mushroom to make!2yr ⋅ Kaylasulak ⋅ r/MushroomMeals
Stewed wild rabbit with morels and pearl onions over the campfire coals! (used the Jacques Pepin recipe!) P.s. I'm also @her.campkitchen on IG!2yr ⋅ Kaylasulak ⋅ r/Backcountrygourmet
Dungeness crab, artichoke, wild chanterelle mushroom CAMPFIRE PIZZA! Oregon coast style. IG @her.campkitchen4yr ⋅ Kaylasulak ⋅ r/CampfireCooking
Wanted to make Loco Moco on a camping trip, but didn't want to steam rice, so... Loco Moco burger? (seasoned beef patty, scrambled egg, brown gravy, on a steak roll... it's my new favorite thing)1yr ⋅ Kaylasulak ⋅ r/FoodPorn
Campfire Spaghetti Bake! It's like lazy lasagna, but more lazy ;P (@her.campkitchen on Instagram)3yr ⋅ Kaylasulak ⋅ r/CampfireCooking
Fresh spring rolls at a remote hot spring in the desert. 🙃 First thing that came to mind when I imagined something fresh I'd want to eat while camping out in the desolate desert.2yr ⋅ Kaylasulak ⋅ r/Backcountrygourmet
Snowshoed to a lean-to in the mountains and cooked CAJUN BBQ SCRIMPS! on the woodstove w/ a cast aluminum pot. Some good food and wine is always worth the extra weight to carry in the backpack, am I right? 😋🦐🥂2yr ⋅ Kaylasulak ⋅ r/Backcountrygourmet
Pro tip: serve your homemade cream of mushroom soup in a bread bowl! 👌 [pic: Cream of morel soup by the creek!]2yr ⋅ Kaylasulak ⋅ r/MushroomMeals
My favorite way to get a perfect sear on scallops: cook a steak first in a hot cast iron skillet with butter, set it aside, and then drop the scallops into the still hot pan with the steak drippings for just a minute per side. So good 👌 and a great surf n turf combo! [oc]2yr ⋅ Kaylasulak ⋅ r/castiron
I like to pickle my porcini, then deglaze the steak pan with the pickled mushrooms and their juices for a mushroomy Cheesesteak Sandwich!2yr ⋅ Kaylasulak ⋅ r/MushroomMeals
Cast iron steak with Butter Boletes and lotsa actual butter. What's your ideal mushroom meal after a day of foraging?2yr ⋅ Kaylasulak ⋅ r/MushroomMeals
Are people in this forum interested in pictures of what I cook with my trout...? I tried making an Indian FISH CURRY using rainbow trout. One of my favorite recipes for fish yet!2yr ⋅ Kaylasulak ⋅ r/troutfishing
Spicy, Saucy Cajun-inspired Campfire Shrimp! With butter, hot sauce, soy sauce, garlic, paprika, chipotle chili powder, lemon juice, sugar... And lotsa smoky goodness from the campfire. [oc]2yr ⋅ Kaylasulak ⋅ r/CampfireCooking
Fried spot prawn heads, dredged in cornstarch before frying. Who's tried them? Who would try them? (And yes, you can eat the deep fried shells and everything on these puppies!)2yr ⋅ Kaylasulak ⋅ r/FoodPorn
That time I woke up to 3+ FEET of fresh snow (living in my Xterra in the mountains)!!! Sisters, Oregon. Anyone else do winter vanlife/trucklife? Share your fav tips, snow recovery tools?4yr ⋅ Kaylasulak ⋅ r/vandwellers
Stewed Rabbit with Morel Mushrooms & Pearl Onions (per the Jacques Pepin recipe) over a campfire! 🔥 Field to table! Would you try? [OC, I'm also @her.campkitchen on IG!]2yr ⋅ Kaylasulak ⋅ r/castiron
Would you try rabbit meat if it looked like this? (Deep fried and served with duck sauce, which doesn't have any duck in it because it isn't duck season;) -- Recipe in comments1yr ⋅ Kaylasulak ⋅ r/FoodPorn
If you had to pick only 3 toppings for your burger, which do you choose? This is mine: bacon, caramelized onions, and some good BBQ sauce! [pic=OC]2yr ⋅ Kaylasulak ⋅ r/FoodPorn
