My grandma saved a newspaper declaring the end of World War I from Nov 7, 1918, four days BEFORE the war ended.4yr ⋅ kaganey ⋅ r/mildlyinteresting
My Mexican molcajete was found buried underground by my wife’s great grandma, among other prehispanic artifacts. It was already well-worn when she found it and has been used regularly over the next 100 years by three generations. It still makes great salsa.4yr ⋅ kaganey ⋅ r/BuyItForLife
Paper found among my late grandmother’s belongings talking about the armistice ending WW I.4yr ⋅ kaganey ⋅ r/FoundPaper
Today my wife inherited this molcajete that her great-grandmother found buried in a field in the 1800’s.4yr ⋅ kaganey ⋅ r/mexicanfood
Wife just got back from her trip to Puebla. A few casualties in the journey, but all in all a success.2yr ⋅ kaganey ⋅ r/mexicanfood
Dinner tonight: Leftover doenjang soup, kimchi, shrimp in soy/sesame sauce, spicy cucumbers, braised lotus root, gochu pickles, and rice2yr ⋅ kaganey ⋅ r/KoreanFood
Chicken pozole - Mexican hominy soup dressed with lettuce, radishes, onion, and oregano. Served with tostada and cream on the side1yr ⋅ kaganey ⋅ r/soup
My Mexican wife doesn’t like the waterproof cellphone cases I bought for our next vacation to Mexico.3yr ⋅ kaganey ⋅ r/mexico
How can just corn, eggs, beans, avocado, cheese, and salsa be so delicious??3yr ⋅ kaganey ⋅ r/mexicanfood
My wife inherited this prehispanic era molcajete for making salsa that her great-grandmother found buried in a field in central Mexico. It still works great.4yr ⋅ kaganey ⋅ r/mildlyinteresting
[Homemade] Grilled chicken with jerk rub, sweet potato with butter and honey, and collard greens1yr ⋅ kaganey ⋅ r/food
[Homemade] Chicken and hominy soup, with tostadas and cream, lettuce, radishes, onion, oregano, chile, and lime2yr ⋅ kaganey ⋅ r/food
Bean and guacamole tacos with fresh grated cotija cheese. Not sure if this is weird, but it is delicious.5yr ⋅ kaganey ⋅ r/mexicanfood
The papalo in my garden was ready to be harvested, so I made: Cemita Poblana5yr ⋅ kaganey ⋅ r/mexicanfood
Cheap and delicious Mexican lunch: bean tacos with pico de gallo, queso fresco, and lime.5yr ⋅ kaganey ⋅ r/mexicanfood
Molletes with homemade bolillos, butter, frijoles de la olla, cheese, avocado, and pico de gallo5yr ⋅ kaganey ⋅ r/mexicanfood
Lazy man’s OMAD. It ain’t pretty but it’s cheap, easy, tasty, 1540 calories, and will fill you up for 24 hours like nothing else.4yr ⋅ kaganey ⋅ r/omad
Hi, can anyone get rid of our hangovers, lol? Just like clear up baggy eyes, fix complexion/spots, and just make the background colors pop a little more and maybe give us a better sky? Thanks, I can tip $10. $15 if you can get rid of the fence in the foreground. Thanks1yr ⋅ kaganey ⋅ r/PhotoshopRequest
[Homemade] French lentils with bacon and sausage, baguette, and a glass of Cotes du Rhone4yr ⋅ kaganey ⋅ r/food
[Homemade] Bohemian-style roast beef and bread dumplings, covered with roasted vegetable and sour cream puree with cranberry sauce3yr ⋅ kaganey ⋅ r/food
The village of Tlalpujahua, Mexico is known for its hand-painted, blown glass Christmas ornaments. They cost about 80 pesos (4 US dollars) for a dozen.5yr ⋅ kaganey ⋅ r/pics