Olive oil sponge, mint crumb, baked apple coulis, toffee, sweet milk foam.5yr ⋅ John_Fucking_Locke ⋅ r/shittyfoodporn
Pan seared seabass, heirloom cherry tomatoes, Avocado, charred onions, fresh basil, green goddess vinaigrette.4yr ⋅ John_Fucking_Locke ⋅ r/CulinaryPlating
Braised airline chicken, za'atar carrots, roasted fennel, charred cipollini onions, spring peas, paddy pan squash, carrot beurre noisette.4yr ⋅ John_Fucking_Locke ⋅ r/CulinaryPlating
Excited about our brand new plates. Seared scallops, squash puree, roasted brussels/ cauliflower, hazelnut oil, pea tendrils.4yr ⋅ John_Fucking_Locke ⋅ r/CulinaryPlating
Duck breast, roasted baby carrots, corn sugo, datil pepper/ peach compote.5yr ⋅ John_Fucking_Locke ⋅ r/CulinaryPlating
Chili honey glazed pork belly, smoked datil pepper/ apple mostarda, arugula4yr ⋅ John_Fucking_Locke ⋅ r/CulinaryPlating
Wanted a creative outlet outside of food, that would require a similar focus and precision I have in the kitchen. Ice carving is an escape.4yr ⋅ John_Fucking_Locke ⋅ r/KitchenConfidential
Never saw someone so excited to show me a vegetable. Was not disappointed.6yr ⋅ John_Fucking_Locke ⋅ r/KitchenConfidential
Striped bass, polenta, beet, braised endive, preserved lemon puree, marcona almonds.5yr ⋅ John_Fucking_Locke ⋅ r/CulinaryPlating
Tomorrow I'm moving 3000 miles away, and I realized I'm really going to miss this sign.6yr ⋅ John_Fucking_Locke ⋅ r/sandiego
Currently between kitchen gigs, and figured out making imaginary plate diagrams is very therapeutic.6yr ⋅ John_Fucking_Locke ⋅ r/KitchenConfidential
Confit duck leg, masa spoon bread, grilled corn/pablanos, apricot pink peppercorn puree.5yr ⋅ John_Fucking_Locke ⋅ r/CulinaryPlating
1 year of banging sanitizer off my fish spatula before hitting the pan.5yr ⋅ John_Fucking_Locke ⋅ r/KitchenConfidential
Seared scallops, artichoke puree, roasted carrots, fried baby kale, ginger vinaigrette, blood orange segments5yr ⋅ John_Fucking_Locke ⋅ r/CulinaryPlating
Un-necessarily contrived dessert from the few artifacts I found in my father's barren wasteland of a freezer. (Eggo waffles, Hershey's chocolate, frozen strawberries, and strawberry ice cream)6yr ⋅ John_Fucking_Locke ⋅ r/StupidFood
When you remind your team to label everything before they leave.4yr ⋅ John_Fucking_Locke ⋅ r/KitchenConfidential
Sea bass, carrot cumin puree, black garlic vinaigrette, roasted thumbalina carrots, sauteed pea shoots.6yr ⋅ John_Fucking_Locke ⋅ r/CulinaryPlating
My brother ordered mini sliders and got exactly what he asked for.6yr ⋅ John_Fucking_Locke ⋅ r/shittyfoodporn
Vegan jerky made with burnt orange, plum, smoked habanero, and candied tangerine rind.5yr ⋅ John_Fucking_Locke ⋅ r/CulinaryPlating
Today I tried to recreate the flower of life on my tuna tartar plate.10yr ⋅ John_Fucking_Locke ⋅ r/food
Flounder, grilled asparagus, English peas, pea puree, strawberry vinaigrette.6yr ⋅ John_Fucking_Locke ⋅ r/CulinaryPlating
My good friend/ fellow line dog, is now cooking meals for a bunch of greasy fisherman out on the Bering sea. He sent me this pic of his setup.6yr ⋅ John_Fucking_Locke ⋅ r/KitchenConfidential
Grilled octopus, roasted potatoes, charred onion oil, pickled onions, buttermilk-coriander dressing, shaved fennel.6yr ⋅ John_Fucking_Locke ⋅ r/CulinaryPlating
Grouper, smoked blood orange tomato bisque, confit potatoes, braised chard, olive topenade.6yr ⋅ John_Fucking_Locke ⋅ r/CulinaryPlating
Mahi, heirloom tomatoes, roasted marble potatoes, pancetta, kumquat puree, Mache, mini potato chips6yr ⋅ John_Fucking_Locke ⋅ r/CulinaryPlating
Carbonara with pappardelle, English peas, pea puree, smoked trout, pancetta, pea tendrils.6yr ⋅ John_Fucking_Locke ⋅ r/CulinaryPlating
Foie gras torchon, strawberry rhubarb coulis, toasted pistachios, reduced balsamic.6yr ⋅ John_Fucking_Locke ⋅ r/CulinaryPlating
Grouper, mint pesto, blackberry gastrique, cippolini onions, cherry tomatoes, golden rasins6yr ⋅ John_Fucking_Locke ⋅ r/CulinaryPlating
Halibut, kohlrabi puree, chipotle grapefruit vinaigrette, romanesco, pickled purple kohlrabi, lemon bubbles.6yr ⋅ John_Fucking_Locke ⋅ r/CulinaryPlating
Grouper, tomato saffron vin, cauliflower beurre noisette, chili oil roasted romanesco, salami calabrese, micro parsley.6yr ⋅ John_Fucking_Locke ⋅ r/CulinaryPlating
Scallops, big ass clam, braised Fennel, gigante beans, prosciutto, fresno/olive tapenade.6yr ⋅ John_Fucking_Locke ⋅ r/CulinaryPlating
[OC] Lobster Boil: Lobster, clams, mussels, corn, confit potatoes, linguica sausage, spicy lobster bisque. [2976 × 3049]6yr ⋅ John_Fucking_Locke ⋅ r/FoodPorn
Striped bass, tomato saffron gazpacho, charred romanesco, swiss chard, confit tangerines6yr ⋅ John_Fucking_Locke ⋅ r/CulinaryPlating
Anyone know another name for this pasta/ examples of dishes where it is used?5yr ⋅ John_Fucking_Locke ⋅ r/Chefit
Took some work home with me and made a bunch of mini vegetable balls for my fish special.5yr ⋅ John_Fucking_Locke ⋅ r/KitchenConfidential
Grouper, tomato saffron vin, cauliflower puree, chili oil roasted romanesco, salami calabrese, micro parsley6yr ⋅ John_Fucking_Locke ⋅ r/CulinaryPlating
Grouper, sunchokes, watermelon radish, celery root puree, pomegranite raspberry gastrique, bulls blood.6yr ⋅ John_Fucking_Locke ⋅ r/CulinaryPlating
Sea bass, grilled rainbow chard, raosted baby carrots, dashi gel, coriander herb oil.6yr ⋅ John_Fucking_Locke ⋅ r/CulinaryPlating
Taylor ham and cheese with toasted white bread, whole grain mustard, pickled Jalapeno/cucumber relish, onion jam.6yr ⋅ John_Fucking_Locke ⋅ r/CulinaryPlating
My dad bought this avocado oil that lists Salvia as a main ingredient6yr ⋅ John_Fucking_Locke ⋅ r/mildlyinteresting
I can't let that delicious collar and cheek meat get obliterated in stock.6yr ⋅ John_Fucking_Locke ⋅ r/shittyfoodporn
Guy I work with somehow managed to run over another employee with an electric pallet jack.10yr ⋅ John_Fucking_Locke ⋅ r/funny
