What could this red sauce be that I had on my eggs benedict in budapest? I think it was smokey/paprika-y

4yr ⋅ ⋅

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I love my new cast iron plant! I’ve not seen many on this sub for some reason

3yr ⋅

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No idea where to go from here

3yr ⋅

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How would you dry this out before painting?

1yr ⋅

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Is it possible to put up coving up on walls that aren't straight?

1yr ⋅

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