Week 10: Middle East - Lebanese grilled chicken wrap and lemon marinated halloumi-pita7yr ⋅ Fritsmetkip ⋅ r/52weeksofcooking
Week 2: Rice - Risotto with mushrooms, peas, guinea fowl sausage and small shrimp.7yr ⋅ Fritsmetkip ⋅ r/52weeksofcooking
Week 4: Chowder - Chunky Chowder (ham, fish, corn and potatoes)7yr ⋅ Fritsmetkip ⋅ r/52weeksofcooking
Week 3: Made Healthy - Club Sandwhich (chicken, pear, lettuce, tomatoes)7yr ⋅ Fritsmetkip ⋅ r/52weeksofcooking
