I'm doing drink drops for my friends today - I made custom cocktails and I'm dropping them on their doorsteps4yr ⋅ Duffuser ⋅ r/cocktails
I made Kenji's crispy pan-seared salmon with roasted broccolini and charred lemons5yr ⋅ Duffuser ⋅ r/seriouseats
I had a hollowed-out pineapple in the freezer, so I had to put a cocktail in there3yr ⋅ Duffuser ⋅ r/cocktails
Behold, the finest tacos I've ever made - cecina, carnitas, longaniza, and nopales4yr ⋅ Duffuser ⋅ r/tacos
Picadillo de res and arroz Rojo. Sometimes the simplest foods are best.4yr ⋅ Duffuser ⋅ r/mexicanfood
Sunday lunch--tacos Al pastor with grilled pineapple, homemade tortillas, salsa Verde and pickled red onions with elotes on the side5yr ⋅ Duffuser ⋅ r/mexicanfood
Alright, you all convinced me to try this halal cart chicken, it turned out pretty good7yr ⋅ Duffuser ⋅ r/seriouseats
For the first time, I've been able to freestyle a recipe. Thanks Serious Eats!7yr ⋅ Duffuser ⋅ r/seriouseats
After cooking the best real Mexican food of my life all week, these gringo tacos are extra disappointing5yr ⋅ Duffuser ⋅ r/mexicanfood
Made tiki drinks last night, and the hit of the evening was the Chartreuse Swizzle7yr ⋅ Duffuser ⋅ r/cocktails
My wife got me 4 cocktail books for my birthday. Here's the first drink I've made from them.7yr ⋅ Duffuser ⋅ r/cocktails
4 years ago I had to drive at least 2 hours to get a decent cocktail. Tonight I had to decide which place to go for a Ramos Gin Fizz.5yr ⋅ Duffuser ⋅ r/cocktails
