Steak tartare, Confit quail eggs, Sour shallot, Slow cooked beetroot1yr ⋅ ComfortLoose1291 ⋅ r/CulinaryPlating
Blackcurrant galced duck, Celery root, Charcoal creme fraiche, Assortment of wine sorrel1yr ⋅ ComfortLoose1291 ⋅ r/CulinaryPlating
Tarragon octopus, Saffron sauce with chili oil, Puffed ravioli filled with peppers, Seaweed pearls1yr ⋅ ComfortLoose1291 ⋅ r/CulinaryPlating
Dry aged pork belly, Caramelized apple sauce, Kale, Pickled shallot1yr ⋅ ComfortLoose1291 ⋅ r/CulinaryPlating
Salmon, Lightly smoked sourcream, Dried flowers, Fermented gooseberry, Fermented creen chili juice and oil1yr ⋅ ComfortLoose1291 ⋅ r/CulinaryPlating
Ricotta, Basil and pistachio gel, Dehydrated tomatoes, Fried basil1yr ⋅ ComfortLoose1291 ⋅ r/CulinaryPlating
