I made a cherry blossom mousse cake today ๐ธ It was therapeutic arranging the flowers on top ๐4yr โ checkyoselfman โ r/covidcookery
Been seeing this japanese cheese cream chiffon on my feed lately but I underestimated how difficult it is to make chiffon. Finally I succeeded on my 5th try! It's soft, cheesy and creamy ๐4yr โ checkyoselfman โ r/Baking
Tried cold steeping jasmine tea into basque cheesecake and it was delicious! You can use your favorite tea too4yr โ checkyoselfman โ r/covidcookery
Made my husband's favorite black forest cake for his birthday! It was a successful first attempt!4yr โ checkyoselfman โ r/covidcookery
Passionfruit mousse cake~passionfruit gives out such a lovely and happy yellow colour ๐4yr โ checkyoselfman โ r/Baking
Jasmine flower milk pudding. It's a popular chinese dessert in Beijing right now, but easy to make!4yr โ checkyoselfman โ r/asianeats
Jasmine tea basque burnt cheesecake. Cold steep your favorite tea into the cheesecake!4yr โ checkyoselfman โ r/Baking
My first time making a mousse cake with cherry blossom and it turned out really well!4yr โ checkyoselfman โ r/Baking
