Cheese fondue with roasted baby potatoes, broccoli, cauliflower, mushrooms, and bread.1yr ⋅ CaptainWisconsin ⋅ r/vegetarian
Why bother with a beer glass when you can just use ice?!1yr ⋅ CaptainWisconsin ⋅ r/FreezingFuckingCold
The Neenah Public Library has distributed some useful info to ensure we are all prepared for the approaching winter storm1yr ⋅ CaptainWisconsin ⋅ r/wisconsin
Someone made an RC COVID-19 virus particle and they're driving it around the crowds of protesters in Madison.4yr ⋅ CaptainWisconsin ⋅ r/wisconsin
Finale dip dinner! Dimas’ Deli dips, Jan’s (dry) pizza rolls, and plenty of wine and Gut Milk!2yr ⋅ CaptainWisconsin ⋅ r/OnlyMurdersHulu
Mary Jo, Frank, J. Elvis, and Trace, together this week in Minnesota. This photo makes me happy.11mo ⋅ CaptainWisconsin ⋅ r/MST3K
‘Springtime Soup’ - fresh peas, spinach, kale, arugula, ramps, parsley, mint, and green garlic pureed in veggie broth, topped with roasted morels, egg, creme fraiche, Parmigiano-Reggiano, and lemon.1yr ⋅ CaptainWisconsin ⋅ r/vegetarian
Thought I'd take a break from the doom and gloom to post something on which we all can agree...4yr ⋅ CaptainWisconsin ⋅ r/wisconsin
I bought a used copy of The Marshall Field’s Cookbook and found it filled with the previous owner’s hand-written notes and comments. This one is my favorite.3yr ⋅ CaptainWisconsin ⋅ r/CookbookLovers
Behold, the Tour of Milwaukee Platter: Usinger’s brat on Sciortino’s roll; George Webb cheeseburger, Wong’s Wok egg roll, Glorioso’s arancini, Speed Queen BBQ ribs, El Rey tamales, Saz’s sour cream & chive fries, Real Chili, Sprecher root beer, and Kopp’s frozen custard for dessert. Happy 4/14!3yr ⋅ CaptainWisconsin ⋅ r/milwaukee
Garbage plates on the griddle at Frank's Diner in Kenosha, Wisconsin.1yr ⋅ CaptainWisconsin ⋅ r/BreakfastFood
It ain’t the sexiest of beers, but it’s damn good to be back at the ballpark for the first time in nearly two years. Cheers.3yr ⋅ CaptainWisconsin ⋅ r/beerporn
Just discovered Alone - what a show! One of my favorite moments so far...3yr ⋅ CaptainWisconsin ⋅ r/Alonetv
Work lunch - Greens with prosciutto, pear, hazelnuts, goat cheese crumbles, and fig vinaigrette.1yr ⋅ CaptainWisconsin ⋅ r/salads
The wife made cinnamon sugar doughnuts holes. Ridiculously addictive.1yr ⋅ CaptainWisconsin ⋅ r/airfryer
A fellow Redditor recommended posting my walleye sausages in here, so, here ya go!3yr ⋅ CaptainWisconsin ⋅ r/Charcuterie
