Just about a year ago I snapped my favourite photo of this city.
Made some English Muffins to up my Eggs Benny game.
After a long ass day in the kitchen I got to serve the Beef Wellington to my family.
I made Gordon Ramsey's Beef Wellington!
[I ate] Prince Edward Island Lobster Roll
Someone's really fighting the power in my hometown.
My personal favourite view of the City, shot from the west side.
Train platform in Tokyo
Street Pad Thai in Bangkok [4896x3672] (xpost /r/food)
I made some butternut squash risotto with brown butter and fried sage for dinner.
Possibly the best bar name in the world. Spotted in Bangkok Thailand.
Went to Japan and couldn't leave without trying one of my white whales, Yamazaki 18! (Review in comments)
This Travel Alberta ad forgot Nunavut exists.
Sup my Daedric dudes?
Shinjuku, Tokyo at night is an otherworldly place.
Swap out beef for some veggie ground round and baby -- you got yourself a more ethical Crunch Wrap Supreme
The bravest man on Reddit posted this today in /r/adviceanimals
Hot grandpa (xPost from Old School Cool)
Review #21: Oban Little Bay is more than a little good.
I made the 16 candles cake from Eat What You Watch. It's, uh, rustic but I hope my GF likes it for her bday tomorrow.
Who needs meat for their appetizers? Here are some Crostinis I whipped up with homemade pesto, caramalized onions and goat cheese with a drizzle of balsamic reduction.
I did it guys. I really did it.
[Homemade] Crostinis with pesto, caramalized onions, goat cheese, and a drizzle of balsamic reduction
Kimchi Burger with smoked white cheddar and sriracha mayo [homemade]
Toronto, Ontario. Shot from the west side. [4032 x 3024]
Pasta Pomodoro with fresh linguine and basil + parm for garnish
I made Babby's butternut squash risotto from Basics. Now I want browned butter on everything.
Review #7: Pappy Van Winkle Family Reserve 23. I enjoyed it an un-cool amount.
Bacchus, my wine aerator
Okonomiyaki, made Hiroshima style with Yakisoba Noodles
Made an awesome dinner, but a better lunch. Mediterranean baked sweet potatoes with roasted chickpeas and hummus/garlic drizzle. (Recipe in comments)
[Homemade] Gordon Ramsay's Beef Wellington
I took a shot at making a vegetarian-style Babish Okonomiyaki
Lobster Roll and chips from PEI Canada [2592x1728]
My mum has always had a big hosta in her back garden. But this year it's massive (6ft buddy for scale.)
Happy Easter Comrades.
New pickups. Gonna Post-rock out tonight
Enjoying a break from the rain on our last stop on the Torres Del Paine, Refugio Paine Grande
Fresh San Francisco oysters (from Hog Island Oyster Co.) [1024x683]
I took a night hike at Fushimi Inari-taisha and snapped this pic of a lone lantern.
Kimchi Burger with smoked white cheddar and Sriracha mayo [2592x1728]
Mature woman holding carrot on a string.
One of my all time favourite under $20 wines, Catena Malbec (and a review of the 2012).
Review #17: Drinkin' a dram of Dalmore 15
I tried the Margaux du Chateau Margaux 2010 (review in comments)
My Halloween costume this year!
Blueberry Banana Pancakes from Sassafraz, Toronto [720x960]
Piping hot Alambres served at Taqueria Los Coyotes in San Francisco's Mission District (2313 x 2225)
You know what's the scariest spectre haunting this Halloween? Capitalism.
Lunches for tomorrow! Mediterranean-style baked sweet potato with seasoned, roasted chickpeas, lightly fried tomatoes, a drizzle of hummus sauce.
A little bit o' Leonard Cohen. My collection keeps growing.
Review #18: Dewar's 12 is a surprisingly delicious dram
Picked up the perfect ornament for vinyl lovers
[I Ate] Omakase Sushi Platter
Review #1: Four Roses Small Batch
[Homemade] Pasta Pomodoro with fresh linguine and basil + parm for garnish
Review #20: Chivas Regal 12 -- what better way to celebrate new flair than with a bottom-shelf blend?
Review #15: Glenmorangie 10 'The Original'
Jumping a beaver dam in a snowmobile, Kapuskasing Ontario, 1981
Review #14: The Macallan 12 - You Got Yr. Sherry Bomb
Fucking HOT ass Facebook take on my feed today
Review #9: The obligatory, the ubiquitous, the Lagavulin 16 review
Review #6: Woodford Reserve Master's Collection Sonoma-Cutrer Finish
Review #1: The controversial Crown Royal Northern Harvest Rye (x-post /r/whiskey)
This Subway (sandwiches) sign...
Review #2: Glenlivet Guardians' Chapter Limited Edition
Mulderbosch's 2012 'Faithful Hound' is a smoky treat (notes in comments)
Review #10 (Tartan ahoy): Talisker 57° North
Review: The Balvenie DoubleWood 12 yr
Review #4: Blanton's Special Reserve is a boring bourbon
Review #3: Auchentoshan Valinch
Review #2: Nikka Whisky from the Barrel Packs a Kick
Alberta Premium Dark Horse is a nearly unbeatable rye (review inside)
[Homemade] I whipped up some Eggs Florentine for Easter brunch.
'I love you too' rage
Review #11: The simple, subtle, sweet Auchentoshan 12
Review #6: Dalwhinnie 15 year
Cary Grant offers a timeless boner
Authentic Bangok Pad Thai (OC) [4000x3000]
Review #4: McClelland's Islay (ugh...)
I learned an important lesson about aeration with the 2006 Brunello Di Montalcino Principesco
My local laundromat's logo is extremely similar to Instagram's
Review #5: The ubiquitous Bulleit Bourbon review
I think we can all agree she deserves to be the most hated fictional character of all time.
Canada has one of the sexiest politicians
Review #13: Cragganmore 12 yr - Scotch? Is that you?
The Evening Garden (accidental impressionism, courtesy of my mom's shaky hand in dim lighting.)
Review #12: A taste of the sea with Talisker 10 yr
Recieved a couple of these beautiful Bordeauxs for my birthday. Tasted one now, and saving one for later (notes in comments).
My wine aerator, Bacchus
Oh man. Strait up. Around 90% of Asians are in general poor drivers.
Review #5: Aberlour 10
Saw this ad on Goodreads. Cringed pretty hard.
These Chiropractors can touch MY body anytime...
Looks like something exciting is brewing at Burdock
Double the wood, double the good: Review of The Balvenie's DoubleWood 12 yr Single Malt Scotch (in comments)
My buddy has a weird aversion to eating the last piece of gum in a pack. This is his dresser (xpost /r/mildlyinteresting)
My buddy has a weird aversion to eating the last piece of gum in a pack. This is his dresser.
Secret Santa gave me the the Reddit special: MTG and BEER
Know when to fold 'em rage.
Just picked up two of my favourite albums with some of the best album art I've ever seen.
Secret Santa came through in spades with MTG (and beer!)
ITAP of some beautiful Siberian Irises (on my cell)
Spring outfit for a bigger guy. How's it look?
A photogenic gentleman. Meet Catt!
Friend woke up to this bug carcass in her bed. No. Thank you.
Smaller guy FTW
I live with 5 other guys. Woke up to find this in the washroom. ಠ_ಠ
I choked unbelievably hard.
The Only Pot of Gold I'll Ever Need [PIC]