I love pulling this joke. Whenever a BOH coworker comes in a date to dine. Keep bringing them plates of edible bullshit. Chef to table style. Let it pile up in front of them until they have at least 6 plates of miso mayo and peanuts. Every plate must look good but make 0 sense. Explain nothing.3yr ⋅ auston18 ⋅ r/KitchenConfidential
Savoy cabbage stuffed with Canadian wild rice and minced duck legs. Dish I just learned how to prep and cook tonight at work.2yr ⋅ auston18 ⋅ r/KitchenConfidential