Is this allowed here? Steak Ramens

2mo ⋅ ⋅

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Just bought a beer

4yr ⋅

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135F, 3H. Cast Iron with Butter

5yr ⋅

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Filet Mignon Perfection

6yr ⋅

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Flavor is IN the crust

6yr ⋅

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Winter Ready

4mo ⋅

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Cast Iron Sear

6yr ⋅

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Sous Vide NY Strip

5yr ⋅

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Costco Wagyu lookin’ good

3yr ⋅

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Tomahawk Thursday

6yr ⋅

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American Snake River Wagyu

5yr ⋅

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Rib Roast 137F 6 Hours

4yr ⋅

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Strip Reverse Sear

6yr ⋅

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Tomahawk Perfection - 3h @ 135

5yr ⋅

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Reverse Sear

6yr ⋅

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Reverse Sear! Nice Crust

6yr ⋅

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Coals N Meat

5yr ⋅

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Skimmer: Does hole on the right lead anywhere? Or is it a blank?

1yr ⋅

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Half Strip Caveman Style, Amazing

6yr ⋅

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