I made tape (pronounced ta-pay), which is fermented cassava commonly found in Indonesia (and South East Asia?). Tape itself is the spelling in Javanese, my native language, where this food is very much loved. I live in Canada so I'm quite proud of finally making it.3yr ⋅ AiryCake ⋅ r/fermentation
So I learned that Indomie has a plant in Serbia. The opening ceremony was attended by the president of Serbia and other government officials.3yr ⋅ AiryCake ⋅ r/indonesia
Nacchan announced that she just gave birth to a 3.5 kilo baby boy. Congratulations to the new family.4yr ⋅ AiryCake ⋅ r/terracehouse
I appreciate the work of translators, but The Boys became Komplotan inevitably brought chuckle to me. I don't know what would be a better translation though.3yr ⋅ AiryCake ⋅ r/indonesia
If you love Japanese horror, maybe binge watch this mini series, Kaidan Botan Doro: Beauty and Fear (released in 2019) the newest adaptation of the most famous classic kaidan Botan Doro (Peony Lantern). One of the event takes place in Obon week, which is what this weekend is, August 13-16, 2020.4yr ⋅ AiryCake ⋅ r/JDorama
Anybody watching / watched Manpuku? Run from Oct 2018 - March 2019, it's an asadora based on the story of Momofuku Ando, inventor of instant ramen and founder of Nissin Food. I recently finished watching the entire series and it was a nice binge watch during world's gloomy mood.4yr ⋅ AiryCake ⋅ r/JDorama
Hashed beef and rice (ハヤシライス = hayashi raisu), inspired by Hiyokko (adadora) thanks to this sub. It was a lengthy process as I cooked everything from scratch but it was worth the work. It's my new addiction. It's your fault, Chef Shogo!3yr ⋅ AiryCake ⋅ r/JDorama
The translator of the 2013 Japanese edition of The Little Prince must be a big durian lover.10yr ⋅ AiryCake ⋅ r/indonesia
