My beloved ‘63 Dodge Dart convertible was stolen in Berkeley last night. Please keep an eye out 😭4yr ⋅ AdahliaCole ⋅ r/bayarea
3 Michelin star SingleThread Farms has pivoted from an 11 course tasting menu to doing AMAZING 4 person to go dinners for $80-100 dollars total! This Singaporean chicken + rice was insane. Menus are released for the next week at noon on Wednesdays through Tock (and sell out almost immediately).4yr ⋅ AdahliaCole ⋅ r/finedining
The French Laundry trained chefs are doing a super rad weekly Zoom truffle cooking class where they overnight you a complete ingredients kit in the mail (within the US only I think)4yr ⋅ AdahliaCole ⋅ r/finedining
The Bay Area finally has somewhere to consistently get our Basque cheesecake longings satiated!4yr ⋅ AdahliaCole ⋅ r/finedining
Happy National Chardonnay Day from me and Ganevat (silly, made-up marketing holiday or not, I’ll take any damn excuse I can get to dip into the good stuff during quarantine).4yr ⋅ AdahliaCole ⋅ r/wine
For have we all not been Bernie, annoyed and freezing in the early morning ACME line?3yr ⋅ AdahliaCole ⋅ r/OaklandFood
If you’re thinking I have a problem, you’re right— I AM going to need a bigger suitcase.4yr ⋅ AdahliaCole ⋅ r/Mezcal
