Delicious vegan Tiramisu NO egg, NO dairy, NO sugar Recipe in the comments 👇

2mo ⋅ ⋅

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I tried to recreate the Orange Julius drink from the mall stand in the 80s

2yr ⋅

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Butternut Squash Stuffed Shells

2yr ⋅

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Pizza Night was a success!

1yr ⋅

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Curry power ideas? I need ideas

1yr ⋅

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Sumac Roasted Potatoes (recipe linked in comments)

3yr ⋅

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Soup Dumplings. The last time I ate dumplings at a restaurant, the lights were so bright that I had to ask them to Dim Sum. Now I just make this Vegan version at home.

3yr ⋅

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Vegan, Gf & one pot meal, BURNT GARLIC MUSHROOMS FRIED RICE is an indian-Chinese recipe made with golden fried garlic, mushrooms & rice with few more little basic ingredients.

1yr ⋅

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Pan-fried sesame garlic ginger tofu

4yr ⋅

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Seitan Chicken Nuggets

3yr ⋅

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Air Fryer: Frozen Vegan Roast. Does it work?

1yr ⋅

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Crispy Tofu Tenders

4yr ⋅

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Maqui Chocolate Cheesecake

3yr ⋅

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Sometimes ya just crave junk food... I give you homemade vegan Big Macs

4yr ⋅

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BBQ CHICK'N PIZZA with Caramelized Pineapples, Onions, Green Peppers & Vegan Ranch Drizzle

4yr ⋅

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Cinnamon Rolls with Vanilla Cashew Icing

2yr ⋅

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Vegan Full English Breakfast with Tofu Scramble

2yr ⋅

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N A C H O S • pulled vegan pork, pico de Gallo, vegan sour cream • cinnamon spiced pinto beans • smashed avocado • smoked spiced queso

4yr ⋅

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General Tso’s Tofu and Mixed Veggies

2yr ⋅

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My new favorite cake: vegan carrot cake with cream cheese frosting.

4yr ⋅

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Vegan Blueberry Meringue Pie

3yr ⋅

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Obsessed with overnight oats

1yr ⋅

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My brother, who's not vegan, made me jackfruit quesadillas! Insanely delicious. He even bought a 20 lb fresh jackfruit for the occasion!

5yr ⋅

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Baileys Chocolate Mousse

3yr ⋅

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Poke/Sushi Bowl, homemade

1yr ⋅

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Vegan English Breakfast

4yr ⋅

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Would you call these Korean rice bees instead of Korean rice balls?

2yr ⋅

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The Chewiest Chocolate Chip Cookies

3yr ⋅

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The Best Vegan Grilled Cheese

1yr ⋅

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Homemade chocolate coconut tart

2yr ⋅

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Carrot Cake Pancakes

2yr ⋅

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Vegan Sushi Burritos ♡

4yr ⋅

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Sweet Potato Chocolate Cake with Buttercream Frosting

1yr ⋅

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CHICKPEA NOODLE SOUP😋

4yr ⋅

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Devilish Potatoes

5yr ⋅

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First attempt at mango jelly cake...

4yr ⋅

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So I heard y’all like brownies...

5yr ⋅

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Roasted red pepper, red lentil and potato soup with garlicky walnut bread croutons

3yr ⋅

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Vegan Pad Thai

3yr ⋅

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Yaki udon

2mo ⋅

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This was my first time making vegan gingerbread cookies. They were quite fun to make. Happy Gingerbread Cookie Day!

2yr ⋅

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not a recipe, but it's fun to make

1yr ⋅

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This cake might not be the prettiest but it sure does taste amazing.

3yr ⋅

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Single-serving cinnamon roll, simple ingredients

2yr ⋅

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Kkanpoong Tofu

2yr ⋅

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Made some rich and creamy Mushroom Risotto.

4yr ⋅

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Noracooks does it again. This cake is easy and so delicious

2yr ⋅

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The BEST Japchae Recipe (Korean Glass Noodle Stir Fry) | 잡채

3yr ⋅

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Stewed beans 💚 Served with some veggies, rice, and an avocado.

4yr ⋅

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I veganized Gordon Ramsay's latest recipe- Onion Tatin Burger

3yr ⋅

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This is a simple recipe of potato stuffed green peppers..

1yr ⋅

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Peanut and Aubergine Curry

2yr ⋅

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Very small-batch Cheesecake Cups! recipe makes only 4

3yr ⋅

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I made this vegan sweet potato casserole with a crunchy pecan topping.

1yr ⋅

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First time making monkey bread, and it worked!

2yr ⋅

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Monsterous batch of Kentucky Fried Seitan!

5yr ⋅

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💙BLUE PANCAKES 💙

4yr ⋅

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Vegan garlic knots

4yr ⋅

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Vegan Hot Chocolate with Oatly and Dark Chocolate

2yr ⋅

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Chocolate Peanut Butter Oat Bars (they taste just like snickers bars)

3yr ⋅

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Jaffa Inspired Cake (Gluten Free/ Vegan)

3yr ⋅

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JUNGLE CURRY! 🌴 (NB very 🥵, not for the faint hearted 😂 !)

4yr ⋅

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SAVORY LENTIL WELLINGTON

1yr ⋅

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These 30-Minute Garlic Sesame Gochujang Noodles have been on repeat in my house! So easy and SO GOOD!

2yr ⋅

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Vegan Lemon Blueberry Bread 🍋 🫐 A simply scrumptious all-vegan quick bread topped with a citrusy lemony glaze.

1yr ⋅

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Bowl of red lentils cook with spices and coconut milk

9mo ⋅

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small-batch banana brownies

1yr ⋅

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My perfect homemade Vegan chocolate chip recipe

3yr ⋅

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Vegan Coffee Cake

1yr ⋅

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Vegan Gyozas (Dumplings/ Potstickers) with Teriyaki-Ginger Glaze

4yr ⋅

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Vegan Vanilla Pudding

2yr ⋅

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King Oyster Mushroom Sushi Rolls

4yr ⋅

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Spicy Udon Stir Fry (recipe linked in comments)

3yr ⋅

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Gosh, these are so good. Vegan Stuffed Shells with Spinach and Cheese 🌱 Jumbo pasta shells filled with creamy vegan cheeses and spinach baked in a rich marinara sauce and topped with toasty breadcrumbs & vegan parmesan.

1yr ⋅

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Homemade vegan crunchwrap supreme 😍

5yr ⋅

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Air fryer taquitos with chipotle aioli (salad optional)

3yr ⋅

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I'm really enjoying cooking at the moment! Here's sweet and sour tofu with fried rice.

5yr ⋅

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Coconut Thai soup

1yr ⋅

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What do you do when grandmother’s garden is exploding with zucchinis? You make curried apple zucchini soup!!

3yr ⋅

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I cannot stop making (and eating) these cauliflower buffalo bites! Link in comments

4yr ⋅

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Chocolate Cake (cos we all need chocolate cake right now)

4yr ⋅

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Vegan gyros

3yr ⋅

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Some people may think this is weird, but Dill Pickle Hummus is amazing!

1yr ⋅

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Is it still brownie ice cream weather where you live?

2yr ⋅

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This soft and fluffy Omelette is so delicious that it will be hard to figure out for anyone that it is eggless.

1yr ⋅

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DUM ALOO is a traditional vegetarian dish from Kashmir part of India, wherein baby potatoes are cooked in yoghurt based gravy. I have made it vegan replacing traditional dairy ingredients. A recipe worth trying coming Thanksgiving.

1yr ⋅

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Juicy Marbles y’all

5mo ⋅

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Chickpea Orzo Soup

1yr ⋅

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Just made the best mozzarella alternative i ate until now. Melting and bubbling in the oven and doesn't stick to your mouth.

2yr ⋅

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Tomato Cashew Cream Pasta

4yr ⋅

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Pineapple Fried Rice

3yr ⋅

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Vegan Flourless Chocolate Cake

3yr ⋅

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Vegan slices made with chickpea flour and oat base EASY

1yr ⋅

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Matar ka Nimona is a spicy curry made with ground peas, whole peas, fried potatoes, tomatoes and very few spices.

1yr ⋅

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Chickenless Salad, w/ cashew and chickpea “chicken” 🌱

4yr ⋅

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Sticky Sesame Tofu for an easy weeknight dinner!

2yr ⋅

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Vegan Valentine Cupcakes

1yr ⋅

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Chickpea Orzo Soup - Hearty soup to welcome new season 🍁🍁

2yr ⋅

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Vegan ramen noodles

2yr ⋅

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Super easy vegan chocolate chip cookies

4yr ⋅

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8 Tasty Vegan Toast Toppings for Sourdough

4yr ⋅

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I made some summer rolls (with peanut dipping sauce)

5yr ⋅

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I made the ultimate wholesome + filling dinner: Dal Chawal.

10mo ⋅

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Valentine Cookies for the Wednesdays of the world

1yr ⋅

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Homemade Vegan Chocolate Pudding

3yr ⋅

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I made VEGAN chicken pieces using TVP!Recipe video on my YouTube: Veganleonora, written recipe below!

4yr ⋅

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Quick and easy 15min Chana Masala!

4yr ⋅

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Crispy Oyster Mushroom Tacos

1yr ⋅

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Roasted Sweet Potato and Black Bean Quinoa Salad

4yr ⋅

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Indian spiced cauliflower!! It doesn’t look great but tastes amazing

3yr ⋅

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Leek & Potato Soup is a lovely yummy nourishing soup, great beginners soup to learn how to make veggie soup, its 100% nutritious, creamy without cream GF Plant based Vegan, enjoy

1yr ⋅

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testing vegan food coloring options for the frosting on these poptarts. spirulina and beets for coloring seen here

5yr ⋅

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Veganized one of my favorite Filipino dishes ... SISIG! Now all I need is a San Miguel 🥲

2yr ⋅

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A unique cookie recipe - vegan miso brown butter cookies!

3yr ⋅

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GREEK STYLE ROASTED POTATOES

2yr ⋅

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Mapo Tofu made with shiitake mushroom meat substitute

10mo ⋅

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I've been making donuts instead of studying for my exams (recipe in comments)

5yr ⋅

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Gochujang tofu!

9mo ⋅

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Eggplant Curry!

1yr ⋅

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Rabokki (Korean dish consisting of ramen and chewy rice cakes)

3yr ⋅

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Vegan General Tso’s Chicken

3yr ⋅

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How do you like them apples? 😏 Preferably as apple turnovers with apple cinnamon glaze, please! 😋

2yr ⋅

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Vegan ‘Crab’ Rangoon 😋

3yr ⋅

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Sourdough spelt cinnamon buns with tahini lemon icing, chopped dates and toasted hazelnuts

4yr ⋅

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Backpacking curry tofu

5yr ⋅

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Chickpea flour chocolate pancakes

5yr ⋅

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Vegan Sloppy Joes: A Classic American Dish Goes Green

1yr ⋅

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Super Crispy Recipe for Fried Cauliflower

4yr ⋅

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Vegan Avocado Melt with Coconut Bacon

3yr ⋅

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Rosemary and cherry tomato foccatia

5yr ⋅

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15 Minute Vegan Sufganiyot (Jelly Donuts)

2yr ⋅

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Vegan Teriyaki Cauliflower Wings

2yr ⋅

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BEYOND SHEPHERD'S PIE😋

5yr ⋅

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Vegan Kitsune Soba (Japanese Buckwheat Noodle Soup)

4yr ⋅

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Oatmeal doesn’t get the love it deserves! Protein porridge recipe!

4yr ⋅

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Hazelnut coffee cake

4yr ⋅

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Vegan Cheesy Scalloped Potatoes - quick method!

2yr ⋅

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Vegan Strawberry Shortcake made with Silk's new Heavy Whipping Cream.

4yr ⋅

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Homemade veggie laksa with udon noodles!

4yr ⋅

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It may not be the prettiest, but these are my Seitan BBQ Ribs, with scratch made smokey sweet bbq sauce! These are for an order being picked up today, some of my best yet!

4yr ⋅

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100% plant based croissants

4yr ⋅

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Hummus baba and pita 🤩

4yr ⋅

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small-batch chocolate pb protein bars

2yr ⋅

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mini-batch matcha protein truffles for st patty's weekend

1yr ⋅

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MOROCCAN STYLED CHICKPEA & CAULIFLOWER WRAPS

2yr ⋅

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Pierogies. Anyone else love recipes with potatoes? Because I find them very a-peeling. Just like this Polish favorite made vegan. This recipe can also be used to protect your home from Darth Tater, because you can create an army of Obi-Wan Pierogis... OK I’m done now...

3yr ⋅

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If you’re looking for a classic-style vegan baked mac & cheese to make for the holidays, this one’s it!!!

1yr ⋅

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Chinese Vegan\Vegetarian Duck (素鸭)

3yr ⋅

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Happy 4th of July! Remember, Beyond Meat is perfect for the BBQ! 🇺🇲🌱🌭

5yr ⋅

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Healing Vegetable Soup (Great for cold and flu season)

4yr ⋅

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