I'm a Black Shokunin. (Japanese Chef) The FIRST Black Graduate from North America with the Tokyo Sushi Academy in Tsukiji, Tokyo. AMA ✊🏽🔪🍱🍣🥢2yr ⋅ Washoku_Otter ⋅ r/sushi
What is this sushi? Why is it the spicyest thing I've ever eaten for only 10 seconds?1mo ⋅ Conrad-W ⋅ r/sushi
My brother works as a sushi chef in a first class hotel in Dubai and he regularly sends me photos of his work.1yr ⋅ xbbn1985 ⋅ r/sushi
Did my first sushi plating at my new place. Showing the owners what I can do. What do you think guys?2mo ⋅ HEXX48 ⋅ r/sushi
We are landlocked and there’s not a lot of options around, but local place does a great job for $201yr ⋅ ReallyLikesTiddies ⋅ r/sushi
All you can eat sushi for under $20 in Indiana actually isn’t all that bad 😉6mo ⋅ In_Fourth_Place ⋅ r/sushi
Make friends with a fisherman. This yellowfin tuna was just caught yesterday, nice and fresh.3yr ⋅ Slab_Amberson ⋅ r/sushi
Local store had $4.99 tuna filets and I had a ripe avocado at home. The result was my first attempt at poke.3wk ⋅ Champi0n_Of_The_Sun ⋅ r/sushi
My very ugly divorce settled today, celebrating myself and my freedom. Table for 1 never felt so good!2yr ⋅ MunchkinsOG ⋅ r/sushi
I MADE THEM BRING ME SUSHI TO THE PSYCH WARD LMAO IT TASTES SO HEAVENLY I LOVE SUSHI SOOO MUCH6mo ⋅ FlopEra- ⋅ r/sushi
My wife and I can eat an embarrassing amount of sushi. Our local spot knows us and knows we don’t need a menu. We know what we’re about. Anchorage, AK $140ish9mo ⋅ altonbrownie ⋅ r/sushi
Got a pre-set platter. Any idea what the white fish all the way on the right is?1mo ⋅ BigDulles ⋅ r/sushi
First time doing sushi! Fish is from a King salmon that I caught in the Puget Sound.1yr ⋅ stumpyears ⋅ r/sushi
made sushi for my dad's funeral. his all time favorite food was sake nigiri with lemon sliced thinly. rest in peace.1yr ⋅ FierceNoodle ⋅ r/sushi
Just tried out a new local sushi joint in Vancouver, did not expect this fat slab of fish.4yr ⋅ alexdenvor ⋅ r/sushi
Surprisingly good nigiri at a small, unassuming shopping center restaurant. Charlotte, NC.8mo ⋅ therealjerseytom ⋅ r/sushi
When you share the location of your secret fishing hole with the sushi chef and he hooks you up with the fat slabs.4yr ⋅ yigit3 ⋅ r/sushi
Making sushi is always good therapy when depression hits you on a dreary, cold, and rainy weekend.4yr ⋅ brachiomyback ⋅ r/sushi
My local takeout joint is not fucking around when it comes to tuna to rice ratio2yr ⋅ luraybell ⋅ r/sushi
I made these glass chop sticks and soy sauce dish for my favorite local sushi chef and gifted it to him for providing me with delicious, quality sushi.4yr ⋅ Slab_Amberson ⋅ r/sushi
What I did during the Pandemic. Learned to make sushi at home. I never go out anymore, and I eat it 5 x a week. I also lost 100 lbs! That's a whole person! Eat sushi be well.10mo ⋅ OriginalChazdean ⋅ r/sushi
These are both purportedly salmon rolls, but they're different colors? Are they different fish?1mo ⋅ rockspud ⋅ r/sushi
This was with all the sushi & sashimi in HMart, but I’m realizing now it doesn’t say sushi/sashimi. Can I eat it raw?7mo ⋅ JellyDoe731 ⋅ r/sushi
made some sushi today at home with akita rice, nikiru and nice red vinegar. cooked rice in hagama :)7mo ⋅ zushisushi ⋅ r/sushi
Any love for the futomaki? Korean style tuna with grilled green onion, kimchi carrots and burnt nori. [OC]1yr ⋅ ialsodreamofsushi ⋅ r/sushi
Hello my fellow sushi lovers! Yesterday I made at home sushi for one of my friends birthday and this is the plate that came out. Unfortunately it's harder and harder to find quality salmon in my country, even if the price has doubled. What's the price for 1 kg raw fillet salmon in your country?7mo ⋅ NoDoubt14 ⋅ r/sushi
Can’t spend as much as other people in this sub on sushi, but for $25 USD this was absolutely delicious! Also came w/miso soup, and a free spicy soybean roll1yr ⋅ chikenugetluvr ⋅ r/sushi
judt wanted to share the amazing color of this takeout, and ask a question in the comments :)10mo ⋅ Synka ⋅ r/sushi
A look at my recent home made sushi attempt. Always learning and trying to improve :)2yr ⋅ WW1-Ace-Pilot ⋅ r/sushi
Cowboy roll- Shrimp tempura, spicy crab, tuna & salmon drizzled in our screaming “o” sauce!3yr ⋅ dylanresta- ⋅ r/sushi