Some NY strips I cooked on the grill. Usually a rib eye guy but these were delicious.1yr ⋅ TheeRizz ⋅ r/steak
My steak is perfect but how can I cook the tops of these fried eggs a bit more?3mo ⋅ LiftingandCooking ⋅ r/steak
Anniversary dinner last night. They claimed it was better than Ramsay's, and I have to agree10mo ⋅ soonerjohn06 ⋅ r/steak
FINALLY scored a butcher error!!! The meat dept had these Angus NY Strips advertised in the display case for $2.99/lb. I told them I wanted every one they had in the cabinet. They wrapped it up and went to tag it, and said Oh sorry, it looks like its actually $16.99/lb... I got them for $2.99/lb 😃1yr ⋅ NJS1993 ⋅ r/steak
Bought this ribeye for $1, it’s past its sell by date by 1 day. It’s got some browning starting, is this okay to cook and eat tonight? Or not worth the risk?3mo ⋅ Maddawg332 ⋅ r/steak
No money shot, because fajitas look like fajitas, but look at this cut of meat!7mo ⋅ MTK4355 ⋅ r/steak
Follow-up as promised with the *powdered milk* steak. More info in the comments if interested.1yr ⋅ diezeldeez_ ⋅ r/steak
Told my brother in law I could make him a better steak than the one he paid $300 for at a steakhouse. He was sold.1yr ⋅ passionflakey11 ⋅ r/steak
Did a day trip for my wife's birthday over the weekend, ended with a nice dinner. 1mo ⋅ chickenHotsandwich ⋅ r/steak
Checkout this “medium rare” steak my dad was served at a restaurant.1yr ⋅ cuminbutimnotaspice ⋅ r/steak
Well boys, it’s been fun but Dr. DramaQueen said a blood pressure of 215/137 p.92 is “insanely bad” for a 37yr old. So, an Ahi “steak” and steamed broccoli it is then. Not a huge fan but I guess it’s vaguely better than death.1yr ⋅ ZebraUnion ⋅ r/steak
Two ribeyes from ButcherBox that together cost the same as a strip loin bought local. Can't see myself wasting $$ on Butcherbox again7mo ⋅ ausausserbeimit ⋅ r/steak
Turf n' Turf from a few weeks ago. Fillet and ribeye. Wife had the other ribeye half :)2yr ⋅ Particular_Wasabi663 ⋅ r/steak
Posted in a Facebook group. That doesn't look right to me... Thoughts?2mo ⋅ Stoke-me-a-clipper ⋅ r/steak
My local Pavillions has Snake River Farms available 7 days a week. Today they truly outdid themselves.8mo ⋅ TheMeatiestMan ⋅ r/steak
When your beef supplier says I have some upper third prime for you.... 14.00lb and not Wagyu, you take all you can!1yr ⋅ knightnstlouis ⋅ r/steak
Outlaw Ribeye Streak!!! Hands down the best steak I’ve had in my life.1yr ⋅ Witty_Personality454 ⋅ r/steak
Kroger mislabeled their flank steaks today. I bought all of them. Check that price per pound.9mo ⋅ McPresh_V2 ⋅ r/steak
Space man celebrates the anniversary of the moons creation with a juicy ribeye.9mo ⋅ SaXaCaV ⋅ r/steak
orderd medium rare. isent this a bit under or am i just a pussy that cannot eat anything under medium??1yr ⋅ thetgepilot ⋅ r/steak
I can't believe you guys aren't using this image SOMEWHERE on this sub's page.2yr ⋅ FlorbFnarb ⋅ r/steak
How do I tell my dad, who only cooks steaks well done, that he should stop cooking? He said this was medium4mo ⋅ AK762Slaps ⋅ r/steak
Postal worker cooks steak on truck dashboard to showcase 'inhumane' working conditions during extreme heat1yr ⋅ ChillBro___Baggins ⋅ r/steak
Added Wagyu Butter that was $34 to a $71 Bone-in Ribeye steak, thought the 3 was a dollar sign2yr ⋅ XiDa1125 ⋅ r/steak
USDA Prime at Costco. The top one is getting cooked tonight. So beautiful 😍2mo ⋅ pstone0531 ⋅ r/steak
Its over boys and girls...prepare for the pinkest center/crustiest crust you’ve ever seen. /s11mo ⋅ TheBonusWings ⋅ r/steak
These were labelled as “Bone-In NY Strip Steak” for $3.99/lb after coupon. 1.75 - 2.5lb each USDA Choice. I feel like a criminal.5mo ⋅ Jamieson22 ⋅ r/steak
What kinds of recipes is steak this thin used for? 35 slices and it’s not even 3 pounds.7mo ⋅ Bhseagle1445 ⋅ r/steak
Was this a mistake? Most of the steaks in the NY Strip section were labeled as cube steaks.5mo ⋅ Troutfucker69 ⋅ r/steak
This chimichurri steak was the closest I've been to sending back a dish in a very long time.4mo ⋅ Pyrrhus65 ⋅ r/steak
Technically not steak, but I made Beef Wellington for Thanksgiving and it was pretty amazing3yr ⋅ dubbalikestacos ⋅ r/steak
After being unemployed for months, I start at my new job tomorrow and decided to celebrate with a steak dinner1yr ⋅ Jerkenmehterken ⋅ r/steak
I’ve been getting better at cooking these NY strips. I just sear on all sides and put it in the little electric oven at 250 for a few minutes. How does it look?3mo ⋅ Ok-Caregiver7091 ⋅ r/steak
Wife went a little overboard on the Dad day steak. I’m feeling the pressure. Reverse sear on the Traeger or sous vide?? Didn’t ask on r/Traeger for obvious reasons.1yr ⋅ FishtheGulf ⋅ r/steak
Look at this. Like $200 for 20 steaks. Seemed like a good deal to me. Thoughts?1mo ⋅ Flamenburrito18 ⋅ r/steak
Gift from my cousin for 30th birthday/birth of my first child . Any advice on how to cook this beauty? I have one chance and don't want to waste it!2yr ⋅ ElbowDeep28 ⋅ r/steak
Smash or Pass? What do you think of the price/quality of these Costco cuts1yr ⋅ fuckyoucheese ⋅ r/steak
I haven’t had a steak in two months (due to pancreas problems), but I’m healed enough that I got to enjoy this!9mo ⋅ FJKrueger ⋅ r/steak
Chef at my workplace cooked this sirloin steak for me. Please rate it.7mo ⋅ Alternative-Fish9902 ⋅ r/steak
