Sichuan braised beef and boiled fish noodle soup. Woke up with feeling stuffy and needed this, now I can't feel my mouth.2yr ⋅ Jinglebell727 ⋅ r/spicy
I just had one bite of this mala bbq and I can’t feel my tongue anymore.3yr ⋅ Lonelythainypear ⋅ r/spicy
Mustard fermented with garlic, ginger, blended with champagne vinegar, Guajillo & California chiles.2yr ⋅ Fbeezy ⋅ r/spicy
Mrs. Renfro’s move over, this is the spiciest/flavorful/chunky salsa I’ve ever had.2yr ⋅ periodictabledancing ⋅ r/spicy
So I caught COVID, and now I’m desperate to taste something... Didn’t work though...3yr ⋅ ThatReptileGuy ⋅ r/spicy
Over-the-Top Hellfire Chili (6 habaneros, 4 serranos, 4 jalapenos, 6 cubanelles, 1 green bell)1yr ⋅ Dr_ChimRichalds ⋅ r/spicy
Didn’t have any expectations but still got disappointed. - McD. „Spicy“ Nuggets1yr ⋅ SpaceKnight42 ⋅ r/spicy
Roasted Hatch green chili’s, fried jalapeno double smashburgers on the Weber3yr ⋅ garythepitbull ⋅ r/spicy
Just finished my gallon of Melinda’s. Girlfriend noticed and decided it was time to restock4mo ⋅ Qahsbarc ⋅ r/spicy
didn’t feel like cooking tonight. what’s your go to sauce for a plate of pizza rolls?7mo ⋅ icutfarts ⋅ r/spicy
I'm not good with spicy food so I plan to eat Korean fire noodles every day until they're not mouth burning to me anymore. It is day one. Please enjoy my suffering.3yr ⋅ confused-seagull ⋅ r/spicy
Just refilled my snack! It’s crispy fried chili and I go through it so fast3yr ⋅ CinnamonTwists ⋅ r/spicy
Server asked how spicy I want it from 1-10, I said between 7.5-8. My mouth is BURNING THIS FEELS LIKE A TEN WHY DID I DO THIS TO MYSELF4mo ⋅ whoissteveharvey123 ⋅ r/spicy
I do not eat spicy food, but I saw this in the store and thought how spicy could it really be, I'll have some for dinner now i'm contemplating euthanasia9mo ⋅ 80lbsdown ⋅ r/spicy
I decided that I use enough of it to justify buying a gallon of my favorite hot sauce. It didn’t show up quite like I expected.3yr ⋅ bobbabouie91 ⋅ r/spicy
Nachos with refried beans mixed with ghost pepper salsa. Topped with Carolina reaper cheese and jalapenos3mo ⋅ StrangeQuark1221 ⋅ r/spicy
A few drops of Chinese chilli oil on these ground beef noodles, tasty!2yr ⋅ Cooking-with-Lei ⋅ r/spicy
Today ist a good Day. It is so hard to get real spicy Snacks in Germany. But today i found a new import shelf at my local Store1yr ⋅ Efficient_One6738 ⋅ r/spicy
Ordered this challenge pizza from a local bar a few weeks back. If I completed it without drinking anything I would win a free pizza on next visit. Guess who will be going back to claim their prize soon. Delicious.3yr ⋅ MrJamieChristie ⋅ r/spicy
Hands down the spiciest cup of Ramen on the market. This beats the Buldak by a long shot.4yr ⋅ atticusmass ⋅ r/spicy
Wearing a habanero print skirt to dinner in hopes of receiving food that is actually spicy. Wish me luck.2yr ⋅ FieryVegetables ⋅ r/spicy
If you're not tripling the chili powder amount in the recipe, what are you even doing? [Chicken Tikka Masala]2yr ⋅ Dr_ChimRichalds ⋅ r/spicy
I have an 87 year old customer that brings me pickled peppers every week. It makes my job bearable.2yr ⋅ uneekrabbit ⋅ r/spicy
Genuinely made up finding these today! First time I’ve seen them in the UK10mo ⋅ YoullDoNuttinn ⋅ r/spicy
I’m going in....if you don’t hear from me in the next couple hours please send help....3mo ⋅ The_fury_2000 ⋅ r/spicy
Had these spicy beef noodles last year during a vacation in HK and still crave the intense flavor3yr ⋅ CynicalAsianBro ⋅ r/spicy
My pizza with extra extra jalapenos, Calabrian chili puree, chorizo, olives, and cheese on red sauce.1yr ⋅ x19DALTRON91x ⋅ r/spicy
I’ve always said there is no such thing as too spicy for me. This changed my mind4mo ⋅ dginther32 ⋅ r/spicy
Just got these in the mail, never tried them before. I love Sriracha but never tried Huy Fong’s. Frank’s is also completely new to me.1yr ⋅ MikeAndBike ⋅ r/spicy
Heeell yeah, first time ordering Buldak since everyone recommended them!! So excited, does anyone have any tips for pimping them up?3yr ⋅ [deleted] ⋅ r/spicy
I ribbed my local gastro pub for having a nashville hot chicken sandwich that isnt hotter than a habanero. They have taken my words and made me eat them.1yr ⋅ bobroxs ⋅ r/spicy
I know the scorpion is a sub favorite but the habanero tabasco hits me just right.1yr ⋅ yik_yaking ⋅ r/spicy
Other hot sauces come and go, but El Yucateco is forever. Leftover pizza for scale3yr ⋅ JimmyLongnWider ⋅ r/spicy
Just bought some of these mild ones. How do you usually use them?6mo ⋅ Strange-Trouble-4330 ⋅ r/spicy
2x Spicy noddles, 2nd attempt at spicy chicken sesame gyozas, homemade pickled ginger, 2 soft boiled eggs, crispy skin pork belly & some spicy-soy carrot and bean sprouts✌️3yr ⋅ Braadlee ⋅ r/spicy
These nuts are seriously nuts. Instant burning and some stomach pain from a small handful. First thing I’ve bought that might be too hot for me.1yr ⋅ unthused ⋅ r/spicy
[Serious] Is this spicy to anyone? I've never experienced a single tingle, it's on par with Buffalo (which I would get if they had it)2mo ⋅ nlightningm ⋅ r/spicy
El Yucateco. My local latino shop has this range. I bought the Caribbean one but which is the best?4mo ⋅ Uzala02 ⋅ r/spicy
Freshly pickled jalapenos, carrots, and onions. Good as a condiment but also really great to just munch on.4yr ⋅ imnotmuchofatoaster ⋅ r/spicy
Andouille dog with banana peppers, red onion, dill pickle, mayo, mustard and Habanero Tabasco3yr ⋅ TubbyMutherTrucker ⋅ r/spicy
