Made Kenji's grilled Tandoori Chicken for some friends last night. was a big hit! even the kids loved it!5yr ⋅ BugDoc ⋅ r/seriouseats
Kenji's 3 ingredient mac and cheese with slow cooked ribs finished on the fire4yr ⋅ Kiviskus ⋅ r/seriouseats
I made Daniel’s broccoli and cheese galette and it looks like a hot mess but it tastes like heaven.4yr ⋅ Swissconnie ⋅ r/seriouseats
All American Pot Roast - The Food Lab. Perfect for this rainy day.1yr ⋅ Sleepydeestaysawake ⋅ r/seriouseats
Did the reverse sear ribeye roast again this year. Perfect wall to wall medium rare with a flavorful crust. No rare center, no leathery edge. The roast beef sandwiches made from the leftovers were heavenly. The stuff dreams are made of.4yr ⋅ robotbooper ⋅ r/seriouseats
Health nut wife is out of town so I made a personal Detroit-Style pan pizza. Off the charts.4yr ⋅ BruceBogtrotter1 ⋅ r/seriouseats
I made Stella Parks’ “No Stress Pie Dough” / “Classic Cherry Pie” from BraveTart. My chest is a bit inflated now as this was making me so nervous to try.1yr ⋅ aadamblanco ⋅ r/seriouseats
Serious Eats Huevos Rancheros - my mom said it tasted like it came from a restaurant!!3yr ⋅ oatmeal_fiend ⋅ r/seriouseats
So I quit smoking about two weeks ago and Stella’s lemon bars with a lemon zest meringue is the best damn five pounds I’m going to gain this week!4yr ⋅ bin-fryin ⋅ r/seriouseats
Kenji's fried fish sandwich recipe, substitute fresh caught Alaskan Halibut for the cod. Woof.3yr ⋅ valormorghullis ⋅ r/seriouseats
Spaghetti and meatballs using the recipe for 'Quick and Easy Italian-American Red Sauce. Topped with fresh parsley and fresh parmesan!3yr ⋅ travelgal21 ⋅ r/seriouseats
Kenji’s foolproof pan pizza is a game changer. First time making it and it won’t be the last. So good!2yr ⋅ Thankful_for_itall ⋅ r/seriouseats
Made Kenji’s chocolate chip cookies. Best cookie dough I’ve ever tried.4yr ⋅ catladylaurenn ⋅ r/seriouseats
I present the reverse sear... thank you so much Kenji for the instruction!!4yr ⋅ [deleted] ⋅ r/seriouseats
Kenji’s Foolproof Pan Pizza might have unexpectedly just become the best thing I’ve ever cooked.4yr ⋅ Swissconnie ⋅ r/seriouseats
Best marinara sauce ever...and so easy to make..but you need 6 hours!2yr ⋅ veritas1975 ⋅ r/seriouseats
I used Kenji's plancha hack to make the Cubanos from chef, 10/10 would recommend3yr ⋅ Chappit ⋅ r/seriouseats
Treated my boyfriend to Halal Cart Chicken and homemade pita for dinner 😊3yr ⋅ crmcalli ⋅ r/seriouseats
I feel like a bandwagoner, but after months of wanting to I finally got around to making the halal cart chicken and Kenji (yet again) did NOT disappoint! I can't recommend it enough!4yr ⋅ grill_it_and_skillet ⋅ r/seriouseats
Cooking my way through The Food Lab. Kenji’s sticky buns are perfection. 10/10 would recommend.2yr ⋅ Sleepydeestaysawake ⋅ r/seriouseats
I’ve never made a cake before so pardon the wonky icing and presentation, but the double strawberry came out so good, even for an amateur baker! 🍓2yr ⋅ seachord ⋅ r/seriouseats
Bought Kenji’s Book, The Wok. Started Small with Beef & Broccoli. Used AUS Wagyu Flank.2yr ⋅ Entire_Toe2640 ⋅ r/seriouseats
I’ve had a pasta maker for about 4 years but never had the guts to use it. Yesterday I made fresh egg pasta for the first time and used it to make my first carbonara. Be gentle!4yr ⋅ WBA_Maca ⋅ r/seriouseats
Been wanting to make these since Christmas finally got to them today. I did make them bigger using a 2 Tablespoon scoop.1yr ⋅ Odd_Elk6216 ⋅ r/seriouseats
After years of being intimidated by fried chicken, I did Kenji’s chick fil a improvement recipe (mostly). Shockingly easy.2yr ⋅ pig_swigger ⋅ r/seriouseats
Kenji's charred salsa verde with tomatillos and peppers from the garden. Not the prettiest looking sauce but it packs a lot of flavour!4yr ⋅ toxik0n ⋅ r/seriouseats
Gan Bian Si Ji Dou from ‘The Wok’ - shallow fried green beans with ground pork.11mo ⋅ supergains42069 ⋅ r/seriouseats
Isan style Thai steak salad! Didn’t have tomatoes so I added cucumbers instead and it turned out super well2yr ⋅ geoff_bezos ⋅ r/seriouseats
Made my first cake from scratch and it was DELICIOUS! Stella’s White Mountain Cake w/Marshmallow Buttercream3yr ⋅ beestinggg ⋅ r/seriouseats
Stella's marshmallow buttercream works fantastic for decorating! Actually, the entire Bravetart book is fantastic in every definition of the word.3yr ⋅ fraedswife ⋅ r/seriouseats
Aaaaand another foolproof pan pizza post (sorry, not sorry 😂) With chicken sausage. BEST. PIZZA. EVER.2yr ⋅ GiantMeteor2017 ⋅ r/seriouseats
An amazing take on Stella parks bravetart cake for my son's 10th bday. My amazing wife added the creme puffs on top. It really made the difference3yr ⋅ mosheoofnikrulz ⋅ r/seriouseats
After seeing all these amazing potatoes here. I thought I would give it a try. Kenji Lopez recipe4yr ⋅ justforgord ⋅ r/seriouseats
Foolproof pan pizza - just another fan saying this is the best way to do it!3yr ⋅ harperv215 ⋅ r/seriouseats
Paris–Brest (Pate a Choux With Praline Creme Mousseline). Taste and texture: amazing. Decorating: I’m more Rod than Martha Stewart.2yr ⋅ notseb1no ⋅ r/seriouseats
Made The Food Lab's herb roasted turkey breast and stuffing, and I can't get over how flavorful (and easy) it was4yr ⋅ Thal_Gal ⋅ r/seriouseats
PSA: Kenji is doing live events around the country for the release of The Wok!2yr ⋅ bigtuna12 ⋅ r/seriouseats
Serious eats strawberry pie. This is the best I have ever had hands down.2yr ⋅ alexisjack123 ⋅ r/seriouseats
Berkshire pork ribeye chop (Kenji's Sous Vide Pork Chops Recipe)1yr ⋅ MustardIsDecent ⋅ r/seriouseats
Finally got to make Kenji’s Kimchi Fried Chicken Sandwich. Amazing and fun to make!3yr ⋅ cookbookroom ⋅ r/seriouseats
My take on Kenji's Hasselback Gratin. Used bechamel in place of heavy cream3yr ⋅ jh4rdc0r3 ⋅ r/seriouseats
Kenji's 3 ingredient Mac n cheese. Made with Colby jack I smoked myself and cheddar.1yr ⋅ Dick_Hittswater ⋅ r/seriouseats
I won my work’s annual cake-off with the double strawberry cake recipe that I modified to be like a strawberry crunch bar.4yr ⋅ yourmomwasanicelady ⋅ r/seriouseats
Picked up the Kenji-designed wok spatula from Earlywood. Super high quality!1yr ⋅ DDelicious ⋅ r/seriouseats
I Made Kerry Saretsky's Fennel-Roasted Pork Tenderloin with Sweet Onions2yr ⋅ -SpaghettiCat- ⋅ r/seriouseats
Probably not in his new book... but for all you new wok owners: here’s a nice way of keeping your wok seasoned and a quick snack. Wok corn! Recipe in the comments.2yr ⋅ greenlightmike ⋅ r/seriouseats
Kenji’s Peruvian chicken with green sauce - dry-brined for 24hrs and apple wood smoked on a gas grill4yr ⋅ spade_andarcher ⋅ r/seriouseats
It’s not as photogenic as most recipes here, but the 2 minute mayo is a game changer1yr ⋅ GovernorZipper ⋅ r/seriouseats
I wonder how much outdoor burner sales have increased since Kenji's review.3yr ⋅ Scottmwinters ⋅ r/seriouseats
Saw somebody posted their crispy potatoes yesterday, I had to make my own!4yr ⋅ crneil87 ⋅ r/seriouseats
Made the mapo tofu for the first time. I've never eaten anything like it! Was so good!2yr ⋅ BallsOfANinja ⋅ r/seriouseats
Roman style spaghetti Alfredo & pan seared garlic and herb chicken thigh3yr ⋅ beaverNBFD ⋅ r/seriouseats
We made the Every Night is Pizza Night pizza. Our “house” pizza is a pepperoni, sausage, and mushrooms. Not as great as the fool proof, but still fantastic.3yr ⋅ girlawakening ⋅ r/seriouseats
Tonight's Dinner: Boeuf Bourguignon with Haricot Vert and Garlic Mashed Potatoes!3yr ⋅ ronearc ⋅ r/seriouseats
Alright, y'all convinced me. I made the halal-cart style chicken.11mo ⋅ vigilantcomicpenguin ⋅ r/seriouseats
Kenji's Esquites (Mexican street corn salad) -- One of my favorites lately and really quick to make!5yr ⋅ Flam5 ⋅ r/seriouseats
