Tteokbokki with a massive fried squid and beef brisket toppings!

5yr ⋅ ⋅

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Bulgogi Bibimbop & seafood pizza at a spot near the Seoul Tower

6yr ⋅

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Spareribs Hongdae

10yr ⋅

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Rainbow Trout Sashimi, Danyang, ChungCheongbuk

9yr ⋅

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A giant T-Bone Steak at Lexington Hotel Seoul South Korea

6yr ⋅

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Wild Fire Seoul Smoked Chicken

10yr ⋅

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Philly Cheesesteak @ Napkin Please

10yr ⋅

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The Big Plate - Savoury, Bucheon

10yr ⋅

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Crab Risotto at Seoga and Cook in Beomgye, Anyang.

9yr ⋅

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Lived in Toronto for 27 years and never had South Afreekan food. Lamb Chop/Boerwors platter, Braii Republic, Itaewon.

9yr ⋅

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If you ever see this makgeolli, get it. It's the best I've had in Korea these two years.

9yr ⋅

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The one, the only, Chuncheon Dalkgalbi (숯불 style)

9yr ⋅

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I've had 닭볶음탕 a bunch of times, but I've never had 오리볶음탕 before. In 문배마을

9yr ⋅

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Hanu galbi at Seo Seo Galbi (서서갈비) - Sinchon

9yr ⋅

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Gwangjang Market Yukhoe (raw beef)

10yr ⋅

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Cherry Bon Bon at Cafe de Paris in Apgujeong

10yr ⋅

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Filet @The Butcher's Cut - Itaewon

11yr ⋅

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There's wood in my Sundaeguk.

10yr ⋅

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Tandoori Chicken @ Khajuraho, Hongdae

11yr ⋅

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The Hanz Burger Avocado Burger. Mmmmmmm

11yr ⋅

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Pepperoni Slice - Monster Pizza (Hongdae)

11yr ⋅

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