Had this in Yokosuka, but I only ever pressed a button to get my ramen, and I don’t speak Japanese. Anyone know what type of ramen this might be2yr ⋅ juggdish ⋅ r/ramen
Duck stock with cabbage, mushroom, chicken thigh, noodles and a boiled egg2yr ⋅ CookingDovahDuck ⋅ r/ramen
Ghetto ramen that I made for about $2. Soy sauce, ginger, salt/pep, garlic, 2 eggs, red pepper, water, instant noods. Topped with scallions at the end. Taste is great, ideas are welcome.1yr ⋅ gnarles80 ⋅ r/ramen
One of the few proper ramen shops in Japan that serves great fried chicken (Izobachi, Tokyo)2yr ⋅ namajapan ⋅ r/ramen
We visited Edinburgh just before Christmas, and couldn't resist visiting 'Maki & Ramen'. I went for the Hell Ramen with chili broth - it was delicious!4yr ⋅ mayallrob_ ⋅ r/ramen
I love Ramen as much as the next guy but I don’t think I could drink “Ramen fizzy soda”. Could you?2yr ⋅ InFlames235 ⋅ r/ramen
Saw this online and was thrilled to see my favorite ramen place the Shin-Yokohama Raumen museum mentioned.4yr ⋅ EmEmPeriwinkle ⋅ r/ramen
The tiny strip malls in my city have THE BEST food. Black garlic at Fuddoyama, Oregon.2yr ⋅ redsamala ⋅ r/ramen
Made this a couple days ago, thought I should upload it here as well. Eggs marinated for 5 days. Delicious 🤤3yr ⋅ k1esbye ⋅ r/ramen
Felt like homemade ramen, didn't have 3 days. Fortunately J Kenji Lopez-Alt's ramyun only takes 4 hours3yr ⋅ SnarkDolphin ⋅ r/ramen
Chintan Shio Ramen with Chashu chicken, handmade noodles (no pasta machine 🥲)1yr ⋅ mybuns94 ⋅ r/ramen
Spicy Seafood Ramen - spicy kimchi broth • soft egg • scallop • shrimp • clams • crawfish • kimchi • baby corn • szechuan chili oil • citrus butter - Ima Detroit, MI2yr ⋅ dFOXb ⋅ r/ramen
Not a expert but I did make my own pork bone broth and smoked some pork belly. Best one so far.2yr ⋅ hossboss-sauceboss ⋅ r/ramen
What instant ramen do you prefer? (Nongshim Shin on top, Buldak Hot Cheese on bottom)2yr ⋅ sunstonedx ⋅ r/ramen
Pork Belly Ramen in Springfield, MA. Pork Belly was super tender and crispy tbh was the best pork belly I’ve ever had in ramen.4yr ⋅ The_Vulgar_Chef ⋅ r/ramen
Project husband ramen update: Sushi is still supervising and has acquired a friend. Bones + dashi smelling AMAZING. Will post the results tonight. Thanks for all your encouragement!2yr ⋅ sjdoesntknow ⋅ r/ramen
Last year I posted the baby outfit my husband’a coworker bought for our unborn baby. She’s finally big enough to model the costume of her soon to be favorite food!5yr ⋅ teenmomconnoisseur ⋅ r/ramen
My brother hand-embroidered this little ramen bowl on a t-shirt as a birthday gift. Now I can wear ramen while I cook it!4yr ⋅ capcrunch217 ⋅ r/ramen
Miso Tare, black garlic oil, chicken broth, runny eggs, beef, carrot and spring onion, from scratch2yr ⋅ Gingertiger94 ⋅ r/ramen
Tonkotsu Ramen - a culmination of three day’s work in one bowl, only to be slurped and devoured in 10 seconds!3yr ⋅ dsunbop ⋅ r/ramen
Upgraded instant ramen for when uni gets too busy but you still want to eat well3yr ⋅ euphoriclamb ⋅ r/ramen
After 2 years of making ramen, I'm excited to share my first documented recipe. This is my special version of tantanmen.3yr ⋅ koala_furiosa ⋅ r/ramen
Had this amazing ramen with crispy duck in Berlin. Unusual combination but the flavour was amazing!2yr ⋅ lukasfknu ⋅ r/ramen
First time making tonkotsu broth. Here's a bowl of tonkotsu miso chashu3yr ⋅ Wakandas_O_Megas ⋅ r/ramen
Please be gentle....I’m an outdoorsman by trade. But I also love amazing food from every corner. Chicken thigh ramen, with chili peppers and onions.4yr ⋅ topbunn ⋅ r/ramen
I found this note on my desk at work this morning. The only mistake on the note is that I don’t like Ramen. I LOVE ramen.2yr ⋅ Chazzos ⋅ r/ramen
Spicy miso ramen with popcorn chicken. Going to get this for takeout later tonight4yr ⋅ bogbunzhun ⋅ r/ramen
