Finally pulled the trigger and bought the PB 850 Pro series. So excited3yr ⋅ keithtbarker ⋅ r/pelletgrills
Bacon-wrapped, jalapeno and cream cheese stuffed chicken tenderloin and asparagus.2yr ⋅ rvm808 ⋅ r/pelletgrills
Heads up. Dicks sporting goods price matched rural kings current $6.99 a bag deal. So I loaded up.3yr ⋅ luke3417 ⋅ r/pelletgrills
F@ck what them stick burners say. I love what my easy bake oven turns out. Smoked pork tender loin on @ PitBoss 700 Classic.3yr ⋅ Squirrely_Mann ⋅ r/pelletgrills
5 degrees in WI and it’s holding temp like a champ. Hard to beat a pellet grill in terms of consistency and ease of use!3yr ⋅ wisco_5 ⋅ r/pelletgrills
First time smoking ribs and I didn’t do too great. Not sure if I added too much brown sugar or smoked for too long. 😕1yr ⋅ SK8xDADx420 ⋅ r/pelletgrills
Ribs no wrap, 5 hr smoke in my CampChef. Much better than the 3-2-1 method I’ve used in the past2yr ⋅ Ceppinet ⋅ r/pelletgrills
Smoked a 'mega' scotch egg! Egg wrapped in chorizo, wrapped in pork tenderloin, wrapped in bacon. #meatcoma3yr ⋅ pofigster ⋅ r/pelletgrills
Chicken thighs, asparagus, and pickle pasta salad. Great early summer meal2yr ⋅ rvm808 ⋅ r/pelletgrills
My in-laws asked me to smoke a Boston butt at their house for the Super Bowl. I’m glad I got up early enough yesterday to do their smoker maintenance.2yr ⋅ welshhomebrew ⋅ r/pelletgrills
Thanks to the HOA I'm not allowed to have a wood or charcoal burning grill or smoker, so I joined the club and opted for this dual fuel Cuisinart. I've had it for a month so far and it does everything.3yr ⋅ DarkseidElite ⋅ r/pelletgrills
First time smoking anything. Woodwind pro fired up and ready for some ribs for the cowboys game.1yr ⋅ MAINsalad1 ⋅ r/pelletgrills
Anyone ever had this happen? 4yo boy put water from the hose all up in here. Am I screwed?2yr ⋅ jbush78ltd ⋅ r/pelletgrills
For those that asked about making pizza on a cast iron pan in a pellet smoker1yr ⋅ Zambalunga ⋅ r/pelletgrills
Finished product... Tasted even better than they look. Unwrapped 5.5 hour cook on a Traeger Timberline 850. Cooked at 275 with Meat Church pellets. 4 hour rest in beef tallow and butcher paper.2yr ⋅ cwarnar812 ⋅ r/pelletgrills
Nailed my Turkey on my smoker but, I’m just still not into Turkey.1yr ⋅ ContangoRetardation ⋅ r/pelletgrills
Decided the first thing I’d ever smoke is a 7 pounder...mission accomplished 🤤3yr ⋅ grapzntapz ⋅ r/pelletgrills
Results from a 20 hour smoke of a 15 lb pork shoulder+butt on the GMG1yr ⋅ AddExternal ⋅ r/pelletgrills
Smoked Bacon Jerky, very simple glaze recipe. Smoked at 200F for about 4 hours.2yr ⋅ Chilesandsmoke ⋅ r/pelletgrills
A tradition is born - double smoked spiral ham with a bourbon cherry glaze2yr ⋅ ClarksonianPause ⋅ r/pelletgrills
Christmas came early! Getting her fired up and breaking her in!3yr ⋅ LeEnglishMuffin ⋅ r/pelletgrills
Birthday ribs turned out tasty. Even the picky kid said they were good.3yr ⋅ MikeonBikes13 ⋅ r/pelletgrills
Cold smoked cheddar test results. Going to wipe her down, seal her up, and tuck her in for a nice 2 week rest!3yr ⋅ stark963 ⋅ r/pelletgrills
Jalapeno Poppers. Started at 225 for an hour then went up to 400 for 30 minutes.2yr ⋅ C_Fl0 ⋅ r/pelletgrills
Two turkeys sitting in an orange bourbon bath. One is going in the smoker, the other in the deep fryer.3yr ⋅ Brewergrupenfurher ⋅ r/pelletgrills
I got a pitmaster Austin xl for $240 out the door! super excited to get smoking3yr ⋅ TannerTwaggs ⋅ r/pelletgrills
Rhubarb strawberry baked in my pellet grill. Too hot to run the oven.1yr ⋅ Successful-Count-120 ⋅ r/pelletgrills
Pellet grill owner for less than a week...Made my first brisket. Forgot to take a before pic. Love it!3yr ⋅ bookerdog_305 ⋅ r/pelletgrills
When you have to serve at 12 and your brisket is specifically requested. You do what you have to do at 2 am.2yr ⋅ Ok_Donkey_116 ⋅ r/pelletgrills
Cuttin her close on the pulled pork last night. Last of the pellets. Got to 204 with a empty hopper! Lucky it was a small one lol3yr ⋅ dex1984 ⋅ r/pelletgrills
After shipping delays due to southern weather, this beautiful fella finally arrived in Idaho. Initial burn here. Can't wait for Ribs tomorrow.3yr ⋅ ihadnm ⋅ r/pelletgrills
Applewood Smoked Pulled Pork Tacos With Mango-dragonfruit Salsa2yr ⋅ FortifiedHooligan ⋅ r/pelletgrills
New toy is assembled and pellets fed through. Ready for some serious cookin'!3yr ⋅ burkelarsen ⋅ r/pelletgrills
Batch of wings! Just recently started the pellet grill life. These turned out great.3yr ⋅ lostminds1102 ⋅ r/pelletgrills
My wife decided we needed an upgrade. Now I need more friends to cook for.3yr ⋅ FulltimerPC ⋅ r/pelletgrills
Kroger has Choice Brisket for $1.89/lb. this week. ~28lbs for $52.83.1yr ⋅ EpicTwinkie ⋅ r/pelletgrills
Just scored this sweet deal on a Green Mountain Grills Daniel Boone Prime!3yr ⋅ StlBlues86 ⋅ r/pelletgrills
Smoked a prime rib for the first time! Turned out great! Pit Boss XL10003yr ⋅ boarmrc ⋅ r/pelletgrills
2 months of lurking and $1k later I better not be disappointed2yr ⋅ this_place_stinks_ ⋅ r/pelletgrills
I’ve only had this smoker for a month and I might need something bigger...3yr ⋅ reptar239 ⋅ r/pelletgrills
For the hard work during COVID-19 at the store I work at (we sell BBQs), the management paid for the pellet grill I was looking at picking up. Say hello to my Pit Boss Ranch Hand 440 Tailgate pellet grill. Looking forward to testing this little guy out.4yr ⋅ Ego-Possum ⋅ r/pelletgrills
And people say you can’t get a sear on a pellet grill. I disagree!1yr ⋅ Investigate84 ⋅ r/pelletgrills
My first of many pellet briskets. Smoked overnight @ 200°F, 8 hours at 200°F unwrapped, 4 hours at 250°F wrapped after I woke up and 4 hours rest.2yr ⋅ choccysmeg ⋅ r/pelletgrills
Honey hot mustard with cherry chipotle rub for today’s pulled pork!1yr ⋅ JensElectricWood ⋅ r/pelletgrills
Happy Valentines Day. What says love more than Texas Twinkies off the smoker?3yr ⋅ rehakbrand ⋅ r/pelletgrills
First Reverse Sear on the Camp Chef Woodwind. Ribeye smoked at 200 until 110 and seared in cast iron w/ butter.3yr ⋅ TrailBlazer31 ⋅ r/pelletgrills
Didn’t wrap my meat. Waited out the stall. 15 hour smoke at 225. Resting before work holiday party. Smoked on a GMG DC.2yr ⋅ TH11Cboi ⋅ r/pelletgrills
First Pellet Grill....can't wait to use it tonight after its burn in. What are some recommended accessories2yr ⋅ Zaphod07 ⋅ r/pelletgrills
These two probes have been reading 25-40 degrees different from each other for the last 8 hours. Is it normal to have such different temp areas? (I promise I've already tested the probes)1yr ⋅ AdmiralBallsack ⋅ r/pelletgrills
11 hrs in, i like the bark somewhat my point and flat are coming up 100°, should i wait to wrap or no?1yr ⋅ Money-Listen-6430 ⋅ r/pelletgrills
My buddy told me he liked ribs...then told me all he does is salt and pepper in the oven. Now he knows what real ribs are! Lol3yr ⋅ jm6398 ⋅ r/pelletgrills
